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Juicy Roasted Chicken Recipe

Juicy Roasted Chicken Recipe
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Photos of Juicy Roasted Chicken Recipe

How To Make Juicy Roasted Chicken

This tender and flavorful roasted chicken dish will impress your dinner guests!

Preparation: 10 minutes
Cooking: 1 hour 30 minutes
Total: 1 hour 40 minutes

Serves:

Ingredients

  • 1 whole chicken (about 3 lbs), rinsed and patted dry
  • 2 tbsp olive oil
  • 1 tbsp dried thyme
  • 1 tbsp garlic powder
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 1 lemon, quartered

Instructions

  1. Preheat oven to 400°F.

  2. Rub the chicken with olive oil, making sure to coat it evenly.

  3. In a small bowl, mix together the thyme, garlic powder, salt, and black pepper.

  4. Rub the seasoning mixture all over the chicken, making sure to coat it evenly.

  5. Stuff the quartered lemon inside the chicken cavity.

  6. Place the chicken on a roasting pan, breast side up.

  7. Roast the chicken in the preheated oven for 1 hour and 30 minutes, or until the internal temperature reaches 165°F.

  8. Remove from oven and let it rest for 10 minutes before carving and serving.

Nutrition

  • Calories : 417kcal
  • Total Fat : 27g
  • Saturated Fat : 7g
  • Cholesterol : 122mg
  • Sodium : 678mg
  • Total Carbohydrates : 3g
  • Dietary Fiber : 1g
  • Sugar : 1g
  • Protein : 39g
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