Gluten Free Chicken Fajitas Recipe

Noemi Winston Modified: November 12, 2023

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Gluten Free Chicken Fajitas Recipe

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How To Make Gluten Free Chicken Fajitas Recipe

These gluten-free chicken fajitas are bursting with flavor and perfect for a quick weeknight dinner.

Preparation: 15 minutes

Cooking: 15 minutes

Total: 30 minutes

Serves:

Ingredients

1 lb boneless, skinless chicken breasts, cut into thin strips
3 bell peppers, sliced into thin strips
1 onion, sliced into thin strips
2 tbsp olive oil
2 tbsp gluten-free taco seasoning
1/4 cup water
8 gluten-free tortillas

Instructions

Heat olive oil in a large skillet over medium-high heat.
Add chicken and cook until browned on all sides.
Add peppers, onions, taco seasoning, and water.
Cook until vegetables are tender and chicken is cooked through.
Serve with gluten-free tortillas.

Nutrition

Calories : 389kcal
Total Fat : 14g
Saturated Fat : 2g
Cholesterol : 74mg
Sodium : 818mg
Total Carbohydrates : 36g
Dietary Fiber : 6g
Sugar : 7g
Protein : 30g

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