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Dr Pepper Chocolate Chip Cookies Recipe

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How To Make Dr Pepper Chocolate Chip Cookies

These cookies are a sweet and fizzy twist on a classic treat, featuring the distinct flavor of Dr Pepper.

Preparation: 20 minutes
Cooking: 10 minutes
Total: 30 minutes

Serves:

Ingredients

  • 1/2 cup unsalted butter, softened
  • 1/2 cup granulated sugar
  • 1/2 cup brown sugar, packed
  • 1 egg
  • 1/2 tsp vanilla extract
  • 1/2 cup Dr Pepper
  • 2 cups all-purpose flour
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 1 1/2 cups semisweet chocolate chips

Instructions

  1. Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.

  2. In a large bowl, cream together butter and sugars until light and fluffy. Beat in the egg and vanilla.

  3. Mix in Dr Pepper until well combined.

  4. In a separate bowl, whisk together flour, baking soda, and salt. Gradually mix into the butter mixture until evenly combined.

  5. Fold in chocolate chips.

  6. Drop dough by rounded tablespoonfuls onto prepared baking sheet.

  7. Bake for 10-12 minutes or until lightly browned. Cool on baking sheet for 5 minutes before transferring to a wire rack to cool completely.

Nutrition

  • Calories : 589kcal
  • Total Fat : 28g
  • Saturated Fat : 17g
  • Cholesterol : 88mg
  • Sodium : 481mg
  • Total Carbohydrates : 81g
  • Dietary Fiber : 3g
  • Sugar : 53g
  • Protein : 6g
Want to share your experience making these unique Dr Pepper Chocolate Chip Cookies or discuss recipe variations? Join the conversation in the Baking and Desserts forum section!

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