Name: Dairy-Free Chicken Tacos Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Cuisine: Mexican
Ingredients: 1 lb boneless, skinless chicken breasts, cut into small pieces; 2 tbsp olive oil; 1 medium onion, diced; 2 garlic cloves, minced; 2 tbsp chili powder; 1 tsp cumin; 1 tsp paprika; 1 tsp salt; 1/4 tsp black pepper; Juice of 1 lime; 1/4 cup chopped fresh cilantro; 8 corn tortillas; Optional toppings: diced avocado, sliced jalapeño, chopped tomatoes, hot sauce

Dairy-Free Chicken Tacos Recipe

Fernande Coburn Modified: August 15, 2024

Photos of Dairy-Free Chicken Tacos Recipe

How To Make Dairy-Free Chicken Tacos Recipe

Enjoy a delicious and dairy-free twist on classic chicken tacos, with a zesty and flavorful filling that’s perfect for any fiesta!

Preparation: 10 minutes

Cooking: 20 minutes

Total: 30 minutes

Serves:

Ingredients

1 lb boneless, skinless chicken breasts, cut into small pieces
2 tbsp olive oil
1 medium onion, diced
2 garlic cloves, minced
2 tbsp chili powder
1 tsp cumin
1 tsp paprika
1 tsp salt
1/4 tsp black pepper
Juice of 1 lime
1/4 cup chopped fresh cilantro
8 corn tortillas
Optional toppings: diced avocado, sliced jalapeño, chopped tomatoes, hot sauce

Instructions

Heat olive oil in a large skillet over medium-high heat.
Add diced onion and minced garlic, and sauté for 3-4 minutes until softened.
Add chicken pieces to skillet, and cook for 6-7 minutes until browned and cooked through.
Stir in chili powder, cumin, paprika, salt, black pepper, and lime juice, and cook for another 2-3 minutes until fragrant.
Remove skillet from heat, and stir in chopped cilantro.
Warm tortillas in the microwave or on a hot skillet.
Serve chicken filling on top of tortillas, and garnish with desired toppings.