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Chocolate Milkshake Recipe

Chocolate Milkshake Recipe
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How To Make Chocolate Milkshake

A rich and creamy milkshake made with chocolate and served chilled.

Preparation: 5 minutes
Cooking: 0 minutes
Total: 5 minutes

Serves:

Ingredients

  • 4 cups of milk
  • 8 scoops of chocolate ice cream
  • 4 tablespoons of chocolate syrup
  • Whipped cream, for garnish
  • Chocolate sprinkles, for garnish

Instructions

  1. In a blender, combine the milk, chocolate ice cream, and chocolate syrup.

  2. Blend until smooth and creamy.

  3. Pour the milkshake into glasses.

  4. Top with whipped cream and sprinkle with chocolate sprinkles.

  5. Serve chilled.

Nutrition

  • Calories : 450kcal
  • Total Fat : 18g
  • Saturated Fat : 10g
  • Cholesterol : 55mg
  • Sodium : 260mg
  • Total Carbohydrates : 60g
  • Dietary Fiber : 2g
  • Sugar : 50g
  • Protein : 10g
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