Name: Cannoli Recipe
Prep time: 30 min
Cook time: 10 min
Total time: 40 min
Yield: 4
Ingredients: 8 cannoli shells; 1 cup ricotta cheese; 1/2 cup powdered sugar; 1/4 cup semisweet chocolate chips; 1/4 cup chopped pistachios; 1/4 teaspoon vanilla extract

Cannoli Recipe

Hazel Conant Modified: August 14, 2024

Photos of Cannoli Recipe

How To Make Cannoli Recipe

Indulge in the crispy and creamy goodness of cannoli – a classic Italian dessert.

Preparation: 30 minutes

Cooking: 10 minutes

Total: 40 minutes

Serves:

Ingredients

8 cannoli shells
1 cup ricotta cheese
1/2 cup powdered sugar
1/4 cup semisweet chocolate chips
1/4 cup chopped pistachios
1/4 teaspoon vanilla extract

Instructions

In a bowl, combine ricotta cheese, powdered sugar, chocolate chips, pistachios, and vanilla extract. Mix well.
Fill each cannoli shell with the ricotta mixture using a piping bag or a spoon.
Dust the ends of the cannoli with powdered sugar.
Serve immediately and enjoy!

Nutrition

Calories : 289kcal
Total Fat : 13g
Saturated Fat : 6g
Cholesterol : 68mg
Sodium : 121mg
Total Carbohydrates : 37g
Dietary Fiber : 1g
Sugar : 25g
Protein : 7g

Want to share your experience making this cannoli recipe or have any tips to perfect it? Join the discussion in the Baking and Desserts forum and let's talk about all things cannoli!