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Almond Flour Pizza Crust Recipe

Almond Flour Pizza Crust Recipe
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Photos of Almond Flour Pizza Crust Recipe

How To Make Almond Flour Pizza Crust Recipe

A gluten-free and low-carb alternative to traditional pizza crust made with almond flour.

Preparation: 10 minutes
Cooking: 25 minutes
Total: 35 minutes

Serves:

Ingredients

  • 2 cups almond flour
  • 2 eggs
  • 2 tbsp olive oil
  • 1 tsp dried basil
  • 1 tsp garlic powder
  • 1/4 tsp salt
  • 1/4 tsp black pepper

Instructions

  1. Preheat oven to 375°F.

  2. In a mixing bowl, whisk together almond flour, eggs, olive oil, basil, garlic powder, salt, and black pepper.

  3. Form the dough into a ball and place it between two sheets of parchment paper.

  4. Use a rolling pin to flatten the dough into a 10-12 inch circle.

  5. Remove the top sheet of parchment paper and slide the crust, along with the bottom parchment paper, onto a baking sheet or pizza stone.

  6. Bake for 10-12 minutes until lightly golden.

  7. Add desired toppings and bake for an additional 10-15 minutes until cheese is melted and bubbly.

Nutrition

  • Calories : 406kcal
  • Total Fat : 34g
  • Saturated Fat : 3g
  • Cholesterol : 93mg
  • Sodium : 169mg
  • Total Carbohydrates : 13g
  • Dietary Fiber : 7g
  • Sugars : 2g
  • Protein : 18g
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