Name: Almond Flour Lemon Bars Recipe
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 4
Cuisine: American
Ingredients: 1 cup almond flour; 1/4 cup coconut flour; 1/4 cup maple syrup; 1/4 cup fresh lemon juice; 2 eggs; 1/4 tsp baking soda; 1/4 tsp salt

Almond Flour Lemon Bars Recipe

Orelia Lackey Modified: November 12, 2023

Photos of Almond Flour Lemon Bars Recipe

How To Make Almond Flour Lemon Bars Recipe

These light and tangy bars are made with almond flour and fresh lemon juice.

Preparation: 15 minutes

Cooking: 25 minutes

Total: 40 minutes

Serves:

Ingredients

1 cup almond flour
1/4 cup coconut flour
1/4 cup maple syrup
1/4 cup fresh lemon juice
2 eggs
1/4 tsp baking soda
1/4 tsp salt

Instructions

Preheat oven to 350°F.
In a mixing bowl, combine almond flour, coconut flour, baking soda, and salt.
In a separate bowl, whisk together eggs, maple syrup, and lemon juice.
Add wet ingredients to dry ingredients and stir to combine.
Grease an 8×8 inch baking dish and pour in batter.
Bake for 20-25 minutes, or until golden brown.
Let cool before cutting into bars and serve.

Nutrition

Calories : 260kcal
Total Fat : 18g
Saturated Fat : 1g
Cholesterol : 93mg
Sodium : 257mg
Total Carbohydrates : 20g
Dietary Fiber : 4g
Sugar : 12g
Protein : 9g

Want to share your experience making these delightful Almond Flour Lemon Bars or have any tips to perfect the recipe? Join the discussion in the Baking and Desserts forum and let's talk about this delicious treat!