Name: Smoked Paprika Swordfish Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4
Cuisine: Mediterranean
Ingredients: 4 Swordfish steaks; 2 tbsp of smoked paprika; 1 tsp of garlic powder; 1 tsp of salt; 1/4 cup of olive oil

Smoked Paprika Swordfish Recipe

Arlee Pickering Modified: February 17, 2024

Photos of Smoked Paprika Swordfish Recipe

How To Make Smoked Paprika Swordfish Recipe

Tender, juicy Swordfish coated with aromatic smoked paprika, grilled to perfection.

Preparation: 10 minutes

Cooking: 15 minutes

Total: 25 minutes

Serves:

Ingredients

4 Swordfish steaks
2 tbsp of smoked paprika
1 tsp of garlic powder
1 tsp of salt
1/4 cup of olive oil

Instructions

Preheat grill to medium-high heat.
Brush Swordfish with olive oil.
Combine smoked paprika, garlic powder, and salt in a bowl.
Rub Swordfish with the spice mixture.
Grill Swordfish for 7-8 minutes per side or until it’s cooked to your desired level of doneness.
Serve hot.