Name: Mediterranean Swordfish Recipe
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 4
Cuisine: Mediterranean
Ingredients: 4 swordfish fillets; 2 tbsp of olive oil; 1 tsp of dried oregano; 1 tsp of dried thyme; 1/2 tsp of garlic powder; Salt and pepper to taste; 1 lemon, sliced for garnish

Mediterranean Swordfish Recipe

Ellyn Lucero Modified: February 15, 2024

Photos of Mediterranean Swordfish Recipe

How To Make Mediterranean Swordfish Recipe

A juicy and flavorful dish with a blend of Mediterranean spices and tender swordfish fillets.

Preparation: 15 minutes

Cooking: 10 minutes

Total: 25 minutes

Serves:

Ingredients

4 swordfish fillets
2 tbsp of olive oil
1 tsp of dried oregano
1 tsp of dried thyme
1/2 tsp of garlic powder
Salt and pepper to taste
1 lemon, sliced for garnish

Instructions

Preheat grill or stove to medium-high heat.
Season the swordfish fillets with olive oil, oregano, thyme, garlic powder, salt, and pepper on both sides.
Place the fillets on grill or stove and cook for 4-5 minutes per side until they are cooked through.
Remove from heat and garnish with lemon slices before serving.