Name: Lemon Butter Flounder Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Cuisine: American
Ingredients: 4 flounder fillets; 1/2 cup of unsalted butter, melted; 2 tablespoons of fresh lemon juice; 1 tablespoon of lemon zest; 1 teaspoon of garlic powder; Salt and pepper to taste

Lemon Butter Flounder Recipe

Linea Swafford Modified: July 17, 2024

Photos of Lemon Butter Flounder Recipe

How To Make Lemon Butter Flounder Recipe

A delicious and light seafood dish with a tangy lemon butter flavor.

Preparation: 10 minutes

Cooking: 20 minutes

Total: 30 minutes

Serves:

Ingredients

4 flounder fillets
1/2 cup of unsalted butter, melted
2 tablespoons of fresh lemon juice
1 tablespoon of lemon zest
1 teaspoon of garlic powder
Salt and pepper to taste

Instructions

Preheat oven to 375°F.
In a small bowl, mix together melted butter, lemon juice, lemon zest, garlic powder, salt, and pepper.
Place flounder fillets in a baking dish and pour lemon butter mixture over them.
Bake in the preheated oven for 15-20 minutes, until the fish flakes easily with a fork.
Serve hot and enjoy!