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Anise Poached Pears Recipe

Anise Poached Pears Recipe
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Photos of Anise Poached Pears Recipe

How To Make Anise Poached Pears Recipe

Soft and flavorful pears infused with the rich flavor of anise and honey.

Preparation: 10 minutes
Cooking: 20 minutes
Total: 30 minutes

Serves:

Ingredients

  • 4 pears, peeled and cut in half
  • 3 cups water
  • 1 cup sugar
  • 2 tablespoons honey
  • 3 star anise pods
  • 1 cinnamon stick
  • 1 teaspoon vanilla extract

Instructions

  1. In a medium-sized pot, bring water, sugar, honey, star anise, and cinnamon stick to a boil.
  2. Reduce the heat to medium-low and add vanilla extract.
  3. Add the pears and poach for 10-15 minutes until soft.
  4. Remove from heat and let the pears cool in the syrup.
  5. Serve the cooled pears with a spoonful of the poaching syrup.

Nutrition

  • Calories : 264kcal
  • Total Fat : 0.3g
  • Saturated Fat : 0.1g
  • Cholesterol : 0mg
  • Sodium : 2mg
  • Total Carbohydrates : 69g
  • Dietary Fiber : 5g
  • Sugar : 60g
  • Protein : 1g
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