Name: Soft Boiled Eggs Recipe
Prep time: 5 min
Cook time: 6 min
Total time: 11 min
Yield: 4
Cuisine: International
Ingredients: 8 eggs; 4 cups of water; 1 tsp of salt

Soft Boiled Eggs Recipe

Sella Stuck Modified: April 18, 2024

Photos of Soft Boiled Eggs Recipe

How To Make Soft Boiled Eggs

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Preparation: 5 minutes

Cooking: 6 minutes

Total: 11 minutes

Serves:

Ingredients

8 eggs
4 cups of water
1 tsp of salt

Instructions

Fill a pot with water and bring it to a boil.
Gently add the eggs to the boiling water using a spoon.
Cook the eggs for exactly 6 minutes for a soft boiled texture.
While the eggs are cooking, prepare a bowl of ice water.
After 6 minutes, carefully transfer the eggs to the ice water using a slotted spoon.
Let the eggs sit in the ice water for 1-2 minutes to stop the cooking process.
Gently tap the eggs on a hard surface to crack the shell, then peel them under running water.
Serve the soft boiled eggs immediately with a sprinkle of salt.