Name: Grape and Orange Sangria Recipe
Prep time: 5 min
Total time: 5 min
Yield: 80
Cuisine: Spanish
Ingredients: 4 gal red wine; ½ gal cherry brandy; 16 oz frozen orange juice concentrate; 16 oz frozen lemonade concentrate; 12 oz frozen fruit punch drink concentrate; 12 oz frozen grape juice concentrate

Take your gatherings to the next level with this refreshing and fruity grape and orange sangria. Perfect for warm weather and social occasions, this beverage combines the rich flavors of red wine with tangy citrus concentrates and a hint of cherry brandy, creating a vibrant and delightful drink that’s sure to impress.

Photos of Grape and Orange Sangria Recipe

Cherry brandy and a variety of frozen juice concentrates are the key ingredients that might not be common in every household. When visiting the supermarket, make sure to check the frozen section for the orange juice, lemonade, fruit punch, and grape juice concentrates. Also, head to the liquor aisle to pick up a quality cherry brandy, as this will deepen the flavor profile of the sangria.

Ingredients For Grape And Orange Sangria

Red wine: A robust red wine forms the base for this sangria, providing depth and body.

Cherry brandy: This liqueur adds a rich, sweet cherry flavor that complements the wine.

Frozen orange juice concentrate: Provides a zesty and tangy citrus note to the sangria.

Frozen lemonade concentrate: Adds a refreshing and tart lemon flavor.

Frozen fruit punch concentrate: Introduces a medley of fruity flavors, enhancing the overall taste.

Frozen grape juice concentrate: Infuses a deep grape essence, balancing the other flavors.

One reader, Dene Lowell says:

This grape and orange sangria recipe is a crowd-pleaser! The blend of red wine, cherry brandy, and fruit concentrates creates a refreshing, flavorful drink. Perfect for parties, it’s easy to make and absolutely delicious. Highly recommend!

Dene Lowell

Key Techniques for Crafting Grape and Orange Sangria

How to stir together ingredients: Use a long-handled spoon to mix all the ingredients thoroughly until the concentrates are fully dissolved and evenly distributed.

How To Make Grape and Orange Sangria

Sangria is a traditional Spanish red wine punch. For this orange sangria, red wine is mixed with fruit juices such as orange juice, grape juice, & lemonade.

Preparation: 5 minutes

Cooking:

Total: 5 minutes

Serves:

Ingredients

4galred wine
½galcherry brandy
16ozfrozen orange juice concentrate,(1 can) thawed
16ozfrozen lemonade concentrate,(1 can) thawed
12ozfrozen fruit punch drink concentrate,(1 can) thawed
12ozfrozen grape juice concentrate,(1 can) thawed

Instructions

Stir together the wine, brandy, orange juice concentrate, lemonade concentrate, fruit punch concentrate, and grape juice concentrate in a 5 gallon insulated beverage container or cooler.

Nutrition

Calories: 243.99kcal
Fat: 0.02g
Saturated Fat: 0.00g
Monounsaturated Fat: 0.00g
Polyunsaturated Fat: 0.00g
Carbohydrates: 9.41g
Fiber: 0.08g
Sugar: 3.65g
Protein: 0.28g
Sodium: 9.21mg
Calcium: 48.69mg
Potassium: 278.69mg
Iron: 0.91mg
Vitamin A: 0.82µg
Vitamin C: 16.04mg

Crucial Technique for Enhancing the Flavors in Sangria

To ensure the best flavor integration, allow the sangria to sit in the refrigerator for at least 24 hours before serving. This resting period allows the wine and brandy to meld with the fruit concentrates, creating a more harmonious and balanced drink.

Time-Saving Tips for Preparing This Refreshing Sangria

Pre-chill ingredients: Ensure all wine and concentrates are pre-chilled to save time on cooling the sangria later.

Use a large container: Mix everything in a large insulated beverage container to avoid transferring and spilling.

Batch preparation: Measure and prepare all concentrates in advance to streamline the mixing process.

Delegate tasks: Assign different tasks like opening concentrate cans and pouring wine to different people for faster assembly.

Use a whisk: Stir the mixture with a whisk to ensure all concentrates dissolve quickly and evenly.

Substitute Ingredients For Grape and Orange Sangria Recipe

red wine - Substitute with white wine: White wine can offer a lighter and fruitier profile, which can still complement the other ingredients in the sangria.
cherry brandy - Substitute with apricot brandy: Apricot brandy provides a similar sweetness and fruitiness, making it a suitable alternative.
frozen orange juice concentrate - Substitute with fresh orange juice: Fresh orange juice can provide a more natural and vibrant citrus flavor.
frozen lemonade concentrate - Substitute with fresh lemon juice and sugar: Mixing fresh lemon juice with sugar can mimic the sweet and tart profile of lemonade concentrate.
frozen fruit punch drink concentrate - Substitute with pomegranate juice: Pomegranate juice offers a rich, fruity flavor that can enhance the complexity of the sangria.
frozen grape juice concentrate - Substitute with cranberry juice: Cranberry juice provides a tart and slightly sweet flavor that can balance the overall taste of the sangria.

How to Beautifully Present Grape and Orange Sangria

Serve in elegant glassware: Choose crystal-clear wine glasses or goblets to showcase the vibrant colors of the red wine and fruit concentrates.
Garnish with fresh fruit: Add slices of orange, lemon, and grapes to each glass for a visually appealing and aromatic touch.
Chill to perfection: Ensure the sangria is well-chilled before serving. Use an insulated beverage container to maintain the ideal temperature.
Add a splash of sparkle: Just before serving, top each glass with a splash of sparkling water or club soda for a refreshing fizz.
Use a stylish pitcher: Pour the sangria from a sleek, modern pitcher to add an element of sophistication to the presentation.
Incorporate a themed garnish: Consider adding a sprig of mint or a twist of citrus peel to each glass for an extra layer of flavor and visual appeal.
Serve with a matching tray: Present the glasses on a polished silver or wooden tray that complements the overall aesthetic of the drink.
Provide elegant stirrers: Include stylish, reusable stirrers in each glass to allow guests to mix the sangria and enjoy the full range of flavors.
Highlight the ingredients: Place small bowls of the fresh fruits used in the sangria around the serving area to emphasize the quality and freshness of the ingredients.
Create a cohesive theme: Match the table setting and decorations to the colors and style of the sangria, creating a harmonious and inviting atmosphere.

Essential Tools for Making a Delightful Sangria

Insulated beverage container: This is essential for mixing and keeping the sangria cool. It helps maintain the temperature and ensures the flavors meld together properly.
Long-handled spoon: Useful for stirring the mixture thoroughly to ensure all the concentrates are well incorporated with the wine and brandy.
Measuring cups: Necessary for accurately measuring the frozen concentrates to maintain the correct balance of flavors.
Can opener: Handy for opening the frozen concentrate cans easily and efficiently.
Large pitcher: Useful for serving the sangria once it is mixed and chilled. It allows for easy pouring into individual glasses.
Wine glasses: Ideal for serving the sangria, enhancing the drinking experience with their elegant design.
Ice scoop: Convenient for adding ice to the sangria if desired, ensuring it stays chilled when served.
Cutting board: Useful if you decide to add fresh fruit slices to the sangria for garnish and additional flavor.
Knife: Necessary for slicing any fresh fruit you might want to add to the sangria for extra flair and taste.

Storing and Freezing Grape and Orange Sangria

This sangria recipe makes a large batch, so you may have leftovers depending on the size of your gathering. Leftover sangria can be stored in the refrigerator for up to 3 days.
To store the sangria, transfer it to a large pitcher or glass bottles with tight-fitting lids. Make sure to include the fruit in the storage containers, as it will continue to infuse the sangria with flavor as it sits.
If you have a lot of leftover sangria and don't think you'll finish it within 3 days, you can freeze it for longer storage. To freeze sangria, follow these steps:
1. Remove any remaining fruit from the sangria using a slotted spoon or strainer.
2. Pour the sangria into ice cube trays or freezer-safe containers, leaving a bit of space at the top for expansion.
3. Place the ice cube trays or containers in the freezer and freeze until solid, which may take several hours or overnight.
4. Once frozen, transfer the sangria cubes or blocks to freezer bags or airtight containers for storage. Label the bags or containers with the date and contents.
Frozen sangria can be stored in the freezer for up to 3 months. When you're ready to enjoy it again, simply thaw the desired amount in the refrigerator overnight or at room temperature for a few hours.
Keep in mind that the texture and flavor of the sangria may change slightly after freezing and thawing, as the wine and fruit juices can separate. Give the thawed sangria a good stir before serving to recombine the ingredients.
If you find that the thawed sangria is a bit too strong or has lost some of its fizz, you can add a splash of club soda, lemon-lime soda, or sparkling water to refresh it before serving.

Interesting Trivia About Grape and Orange Sangria

A fun fact about this grape and orange sangria recipe is that it combines multiple frozen juice concentrates to create a rich and layered flavor profile. This method not only simplifies the preparation but also ensures a consistent taste, making it perfect for large gatherings.

Is Making Grape and Orange Sangria at Home Cost-Effective?

When evaluating the cost-effectiveness of this grape and orange sangria recipe, it’s essential to consider the bulk purchase of red wine and cherry brandy. While the initial investment might seem high, the large quantity produced can serve multiple gatherings. The frozen concentrates like orange juice, lemonade, fruit punch, and grape juice are relatively inexpensive. For a household of 4, the approximate cost is around $60-$80. Overall Verdict: 7/10.

Is Grape and Orange Sangria Healthy or Unhealthy?

The grape and orange sangria recipe is not particularly healthy due to several factors:

The primary ingredient is a large quantity of red wine (4 gallons), which is high in alcohol content and calories.
The recipe includes a significant amount of cherry brandy (½ gallon), further increasing the alcohol content and calorie count.
Several frozen juice concentrates are used, which are likely to be high in added sugars.

While the fruit juices do provide some nutrients, the overall balance of the recipe skews heavily towards alcohol and added sugars, making it an unhealthy choice if consumed in excess.

To make this sangria recipe healthier, consider the following modifications:

Reduce the amount of red wine and cherry brandy, and replace some of the liquid with unsweetened fruit tea or sparkling water to maintain the volume without adding extra calories or alcohol.
Use fresh fruit juices instead of frozen concentrates to reduce the amount of added sugars. Freshly squeezed orange juice, lemon juice, and grape juice can provide a similar flavor profile with more natural ingredients.
Add sliced fresh fruits like oranges, lemons, limes, and grapes to the sangria. This will not only enhance the flavor but also provide additional nutrients and fiber.
Consider using a low-calorie sweetener like stevia or erythritol instead of sugar to sweeten the sangria if needed.

Editor's Opinion on the Grape and Orange Sangria Recipe

This sangria recipe is a bold and vibrant mix, perfect for large gatherings. The combination of red wine and cherry brandy provides a rich base, while the various fruit concentrates add layers of sweetness and tanginess. However, the use of frozen concentrates might make the drink overly sweet and slightly artificial. Fresh fruit juices could elevate the flavor profile. Overall, it's a crowd-pleaser but could benefit from a touch of fresh citrus or berries for a more refined taste.

Enhance Your Grape and Orange Sangria Recipe with These Unique Side Dishes:

Grilled Shrimp Skewers: Grilled Shrimp Skewers: Imagine the smoky aroma of grilled shrimp mingling with the fruity notes of your sangria. The succulent seafood will add a delightful contrast to the sweet and tangy flavors of the drink.

Prosciutto-Wrapped Melon: Prosciutto-Wrapped Melon: The salty, savory taste of prosciutto paired with the juicy sweetness of melon creates a harmonious balance that complements the vibrant flavors of the sangria. It's a refreshing and elegant choice.

Caprese Salad: Caprese Salad: Fresh tomatoes, creamy mozzarella, and fragrant basil drizzled with a balsamic reduction. This classic Italian dish brings a burst of freshness that pairs beautifully with the fruity sangria.

Spicy Chicken Wings: Spicy Chicken Wings: Add a kick to your gathering with spicy chicken wings. The heat from the wings will be perfectly balanced by the cool, fruity notes of the sangria, creating a dynamic and exciting flavor experience.

Fruit Tart: Fruit Tart: A colorful fruit tart with a buttery crust and a creamy filling topped with an array of fresh berries and kiwi. This dessert not only looks stunning but also enhances the fruity essence of the sangria.

Delightful Sangria Variations to Explore

Peach and Raspberry White Sangria: Dive into a refreshing blend of white wine, peach schnapps, and fresh raspberries. This fruity concoction is perfect for summer gatherings and will leave your guests craving more.

Tropical Pineapple Sangria: Transport yourself to a tropical paradise with this vibrant mix of pineapple juice, coconut rum, and mango slices. It's a delightful twist on the classic sangria that will make any occasion feel like a vacation.

Strawberry Basil Lemonade Sangria: Combine the sweetness of strawberries with the aromatic notes of fresh basil and the tanginess of lemonade. This sangria is a refreshing and sophisticated choice for any summer soirée.

Apple Cinnamon Red Sangria: Embrace the flavors of fall with this cozy blend of red wine, apple cider, and a hint of cinnamon. It's the perfect drink to warm up your autumn evenings.

Citrus Mint Sangria: Brighten up your day with a zesty mix of citrus fruits, mint leaves, and a splash of sparkling water. This sangria is light, refreshing, and perfect for any occasion.

Why trust this Grape and Orange Sangria Recipe:

This grape and orange sangria recipe is a delightful blend of red wine, cherry brandy, and various fruit concentrates. The combination of orange juice, lemonade, fruit punch, and grape juice creates a refreshing and flavorful drink perfect for any gathering. The recipe is straightforward and easy to follow, ensuring consistent results every time. Trust in the quality and balance of flavors that have been carefully crafted to deliver a satisfying and enjoyable beverage.

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FAQ:

How long should I let the sangria sit before serving?

I recommend letting the sangria sit for at least 4 hours in the fridge. This allows the flavors to meld together nicely. If you have the time, letting it sit overnight is even better.

Can I use fresh juice instead of frozen concentrates?

Yes, you can use fresh juice, but keep in mind that the frozen concentrates are more concentrated in flavor. You might need to adjust the quantities to get the same intensity.

What type of red wine should I use?

You don't need to use an expensive wine for sangria. A good, fruity red wine like a Merlot, Zinfandel, or Rioja works well. Just make sure it's something you'd enjoy drinking on its own.

Can I add fresh fruit to this sangria?

Absolutely! Adding fresh fruit like orange slices, grapes, and berries can enhance the flavor and make it look more appealing. Just toss them in when you mix everything together.

How long does this sangria last?

This sangria can last up to 3-4 days in the fridge. Just make sure to keep it covered. The flavors might change a bit over time, but it should still be delicious.