Photos of Caffè Mocha Recipe (Starbucks Copycat)

How To Make Caffè Mocha (Starbucks Copycat)

Recreate Starbucks’ creamy and chocolatey caffè mocha in your kitchen with this copycat recipe, made with espresso, milk, and sweetened whipping cream.

Preparation: 10 minutes

Cooking:

Total: 10 minutes

Serves:

Ingredients

2tbspschocolate syrup
2ozespresso,or strong coffee
1cupmilk,steamed

For Whipped Cream:

1cupheavy whipping cream
2tbspsugar
1tspvanilla extract

Instructions

Coffee Layer the drink starting with the chocolate syrup then espresso and finally the steamed milk.
Top with whipped cream and additional chocolate syrup.
Serve and enjoy.

Whipped Cream:

In a chilled bowl, beat the whipping cream for about 5 minutes, or until soft peaks start to form.
Add in the sugar and vanilla extract and mix for 1 minute.
Serve on the coffee.

Nutrition

Calories: 1188.51kcal
Fat: 96.52g
Saturated Fat: 59.61g
Monounsaturated Fat: 27.52g
Polyunsaturated Fat: 3.81g
Carbohydrates: 69.24g
Fiber: 0.97g
Sugar: 63.06g
Protein: 13.42g
Cholesterol: 350.46mg
Sodium: 230.93mg
Calcium: 437.52mg
Potassium: 656.50mg
Iron: 1.03mg
Vitamin A: 1090.42µg
Vitamin C: 1.62mg

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