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Icy Kir Recipe

Icy Kir Recipe
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Photos of Icy Kir Recipe

How To Make Icy Kir

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Preparation: 5 minutes
Cooking: 0 minutes
Total: 5 minutes

Serves:

Ingredients

  • 1 cup of crushed ice
  • 1 cup of sparkling water
  • 1/2 cup of white wine
  • 1/4 cup of crème de cassis (blackcurrant liqueur)
  • 1/4 cup of fresh lemon juice
  • 4 lemon slices, for garnish

Instructions

  1. Fill each glass with crushed ice.

  2. Pour 1/4 cup of sparkling water into each glass.

  3. Add 2 tablespoons of white wine and 1 tablespoon of crème de cassis to each glass.

  4. Squeeze 1 tablespoon of fresh lemon juice into each glass.

  5. Stir gently to combine.

  6. Garnish with a lemon slice.

  7. Serve immediately and enjoy!

Nutrition

  • Calories : 102kcal
  • Total Fat : 0g
  • Sodium : 4mg
  • Total Carbohydrates : 14g
  • Sugar : 9g
  • Protein : 0g
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