Name: Chocolate Eclair Squares Recipe
Prep time: 15 min
Total time: 4 h 15 min
Yield: 16
Cuisine: American
Ingredients: 2 pkgs Jell-O® vanilla flavor instant pudding; 2 cups cold milk; 1 tub Cool Whip® whipped topping; 64 Nilla® wafers; 2 Baker's® semisweet chocolate squares; Cool Whip® topping

Chocolate Eclair Squares Recipe

Hogan Schiller Modified: April 26, 2024

Photos of Chocolate Eclair Squares Recipe

How To Make Chocolate Eclair Squares

Indulge yourself in these chocolate eclair squares, made with layers of crumbly wafers and creamy vanilla pudding, and drizzled with melted chocolate.

Preparation: 15 minutes

Cooking:

Chill Time: 4 hours

Total: 4 hours 15 minutes

Serves:

Ingredients

2pkgsJell-O® vanilla instant pudding
2cupscold milk
1tubCool Whip® whipped topping
64Nilla® wafers
2Baker’s® semisweet chocolate squares
Cool Whip® topping,canned

Instructions

Beat pudding mixes and milk in large bowl with whisk for 2 minutes. Stir in Cool Whip®.
Arrange 16 wafers on the bottom of an 8-inch square dish; cover with ⅓ of the pudding mixture. Repeat layers twice. Top with remaining wafers. Refrigerate for 4 hours.
Microwave chocolate in microwaveable bowl on High for 1 minute or until melted when stirred. Drizzle over dessert.
For a special extra, garnish with Cool Whip® Whipped Topping just before serving.
Serve and enjoy.

Nutrition

Calories: 353.79kcal
Fat: 17.00g
Saturated Fat: 6.63g
Trans Fat: 0.34g
Monounsaturated Fat: 4.50g
Polyunsaturated Fat: 4.12g
Carbohydrates: 46.73g
Fiber: 0.82g
Sugar: 26.09g
Protein: 4.00g
Cholesterol: 11.60mg
Sodium: 359.34mg
Calcium: 54.58mg
Potassium: 112.75mg
Iron: 1.53mg
Vitamin A: 35.30µg

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