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Vanilla Wafer Crust Recipe

Vanilla Wafer Crust Recipe
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Photos of Vanilla Wafer Crust Recipe

How To Make Vanilla Wafer Crust Recipe

What better way to get you in a happy mood than having a slice of pie? These baked dishes are perfect for those who can’t get enough of flaky pastries. From an apple variant to a lemon meringue, these pies pastries recipes will satisfy your pie and pastry cravings.

Preparation: 10 minutes
Cooking: 10 minutes
Total: 20 minutes

Serves:

Ingredients

  • 2 cups vanilla wafer crumbs
  • 6 tbsp melted butter
  • 2 tbsp sugar

Instructions

  1. Preheat the oven to 350°F (175°C).

  2. In a mixing bowl, combine the vanilla wafer crumbs, melted butter, and sugar. Stir until the mixture resembles wet sand.

  3. Press the mixture into the bottom of a 9-inch pie dish, making sure to evenly distribute it.

  4. Bake the crust in the preheated oven for 10 minutes, or until golden brown.

  5. Remove from the oven and let it cool completely before adding your desired filling.

Nutrition

  • Calories : 400kcal
  • Total Fat : 20g
  • Saturated Fat : 10g
  • Cholesterol : 30mg
  • Sodium : 200mg
  • Total Carbohydrates : 50g
  • Dietary Fiber : 1g
  • Sugar : 30g
  • Protein : 2g
Share your thoughts and experiences with making &&Vanilla Wafer Crust Recipe&& in the Baking and Desserts forum section. Join the discussion and let us know your tips and tricks for creating the perfect crust!

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