Name: Roast Potato, Turkey, Sausage & Stuffing Pie Recipe
Prep time: 30 min
Cook time: 1 h
Total time: 1 h 30 min
Yield: 4
Cuisine: American
Ingredients: 4 cups of roasted potatoes, diced; 2 cups of cooked turkey, shredded; 1 cup of cooked sausages, sliced; 1 cup of prepared stuffing; 1 cup of gravy; 1 pie crust

Roast Potato, Turkey, Sausage & Stuffing Pie Recipe

Grazia Man Modified: November 12, 2023

Photos of Roast Potato, Turkey, Sausage & Stuffing Pie Recipe

How To Make Roast Potato, Turkey, Sausage & Stuffing Pie

What better way to get you in a happy mood than having a slice of pie? These baked dishes are perfect for those who can’t get enough of flaky pastries. From an apple variant to a lemon meringue, these pies pastries recipes will satisfy your pie and pastry cravings.

Preparation: 30 minutes

Cooking: 1 hour

Total: 1 hour 30 minutes

Serves:

Ingredients

4 cups of roasted potatoes, diced
2 cups of cooked turkey, shredded
1 cup of cooked sausages, sliced
1 cup of prepared stuffing
1 cup of gravy
1 pie crust

Instructions

Preheat your oven to 350°F (175°C).
In a large mixing bowl, combine the roasted potatoes, cooked turkey, cooked sausages, prepared stuffing, and gravy. Mix well.
Place the pie crust into a pie dish and press it down firmly.
Pour the filling mixture into the pie crust, spreading it evenly.
Cover the pie with another layer of pie crust, sealing the edges.
Cut a few slits on the top crust to allow steam to escape.
Place the pie in the preheated oven and bake for 50-60 minutes, or until the crust is golden brown and the filling is heated through.
Remove from the oven and let it cool for a few minutes before serving.