Name: Oreo White Chocolate Chip Cookie Pie Recipe
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Yield: 12
Cuisine: American
Ingredients: 1 unbaked 9-inch deep-dish pie shell; 2 large eggs; ½ cup all-purpose flour; ½ cup granulated sugar; ½ cup packed brown sugar; 1 tsp vanilla extract; ¾ cup butter; 1 cup white chocolate chips; 1 cup Oreo crumbs; 8 quartered oreos

Imagine a dessert that combines the creaminess of white chocolate, the crunchiness of Oreos, and the richness of a cookie pie. That's exactly what this Oreo white chocolate chip cookie pie recipe delivers. It's an indulgent treat that's sure to satisfy your sweet tooth and impress your guests.

Photos of Oreo White Chocolate Chip Cookie Pie Recipe

The ingredients for this recipe are mostly common household items, with the possible exceptions being the Oreo crumbs and the white chocolate chips. Oreo crumbs are simply Oreos that have been finely crushed and can be found pre-made in the baking section of your local supermarket. If you can't find them, you can easily make your own by crushing whole Oreos in a food processor. White chocolate chips are usually located near the regular chocolate chips in the baking aisle. They add a sweet, creamy flavor to this pie that nicely balances the rich, chocolaty Oreos.

Ingredients for the Oreo White Chocolate Chip Cookie Pie

Unbaked deep-dish pie shell: This serves as the base of your pie. Find it in the frozen section of your supermarket.

Large eggs: They bind the ingredients together and provide structure.

All-purpose flour: It helps to thicken the pie filling.

Granulated sugar: This sweetens the pie.

Brown sugar: It adds a deeper, caramel-like flavor to the pie.

Vanilla extract: It enhances the flavors of the other ingredients.

Butter: It adds richness and flavor.

White chocolate chips: They melt into the pie adding a creamy, sweet flavor.

Oreo crumbs: They add a crunchy texture to the pie.

Quartered Oreos: They provide chunks of cookie throughout the pie for a surprise in every bite.

One reader, Emeline Jacoby says:

This Oreo white chocolate chip cookie pie recipe is a game-changer! The combination of Oreo crumbs, white chocolate chips, and the flaky pie crust creates a heavenly dessert. The texture is perfect, and the flavors are divine. It's a must-try for anyone with a sweet tooth!

Emeline Jacoby

Key Techniques for Crafting the Perfect Cookie Pie

Preheat oven to 325 degrees F: This step is essential to ensure that the oven reaches the correct temperature for baking the pie.

Beat the eggs in a large mixer bowl on high speed until foamy: This technique helps to incorporate air into the eggs, which contributes to the overall texture of the pie filling.

Add in the flour, Oreo crumbs, brown sugar, white sugar, and vanilla: This step involves combining the dry ingredients with the wet ingredients to create a cohesive pie filling.

Beat in the butter until combined: Properly incorporating the butter ensures an even distribution throughout the pie filling, contributing to its texture and flavor.

Stir in the white chocolate chips: Gently folding in the white chocolate chips ensures they are evenly distributed throughout the pie filling.

Put the mixture into the pie shell and even it out: This step involves transferring the prepared pie filling into the pie shell and smoothing it out for even baking.

Put the quartered Oreos on top of the pie and push them in about halfway: Placing the Oreos on top of the pie and pressing them into the filling adds a decorative and flavorful element to the dessert.

Bake for 60 minutes: This technique involves baking the pie for the specified time to ensure it is fully cooked and set.

How To Make Oreo White Chocolate Chip Cookie Pie

This cookie pie uses Oreos and white chocolate chips to create a rich and decadent dessert that melts in your mouth. Serve with ice cream or whipped cream.

Preparation: 15 minutes

Cooking: 1 hour

Total: 1 hour 15 minutes

Serves:

Ingredients

1unbaked 9-inch deep-dish pie shell
2large eggs
½cupall-purpose flour
½cupgranulated sugar
½cuppacked brown sugar
1tspvanilla extract
¾cupbutter,softened 1½ sticks
1cupwhite chocolate chips
1cupOreo crumbs
8quartered oreos

Instructions

Preheat oven to 325 degrees F.
Beat the eggs in large mixer bowl on high speed until foamy.
Add in the flour, Oreo crumbs, brown sugar, white sugar and vanilla.
Beat in butter until combined.
Stir in the white chocolate chips.
Put mixture into pie shell and even the mixture out in the shell.
Put the quartered Oreos on top of the pie and push them in about halfway.
Bake for 60 minutes.

Nutrition

Calories: 403.73kcal
Fat: 23.48g
Saturated Fat: 12.65g
Trans Fat: 0.48g
Monounsaturated Fat: 7.36g
Polyunsaturated Fat: 1.70g
Carbohydrates: 45.95g
Fiber: 0.77g
Sugar: 29.33g
Protein: 3.58g
Cholesterol: 64.48mg
Sodium: 141.90mg
Calcium: 48.57mg
Potassium: 108.86mg
Iron: 1.78mg
Vitamin A: 111.74µg
Vitamin C: 0.07mg

Expert Technique Tip for Elevating Your Oreo White Chocolate Chip Cookie Pie

When incorporating the butter into your mixture, ensure it is at room temperature. This will allow it to blend more smoothly with the other ingredients, resulting in a more uniform texture in your oreo white chocolate chip cookie pie. Additionally, when placing the quartered oreos on top of the pie, try to distribute them evenly for a balanced flavor and aesthetic appeal.

Time-Saving Tips for Preparing Oreo White Chocolate Chip Cookie Pie Recipe

Plan ahead: Prepare all your ingredients and equipment before you start. This will help you work efficiently and avoid any last-minute scrambling.

Use pre-made pie crust: Save time by using a pre-made pie crust instead of making one from scratch. This will cut down on prep time and make the recipe quicker and easier to assemble.

Multi-task: While the pie is baking, use that time to clean up your workspace and utensils. This will save time and make the post-baking process much smoother.

Chill the pie crust: If you're using a homemade pie crust, chill it in the freezer while you prepare the filling. This will prevent shrinkage during baking and save you time in the long run.

Pre-crush the Oreos: Save time by pre-crushing the Oreos in a food processor or by placing them in a sealed plastic bag and crushing them with a rolling pin. This will make the assembly process quicker and more efficient.

Substitute Ingredients For Oreo White Chocolate Chip Cookie Pie Recipe

all-purpose flour - Substitute with gluten-free all-purpose flour: This substitution is suitable for those who are gluten intolerant or have celiac disease. It provides a similar texture and structure to the baked goods.
granulated sugar - Substitute with coconut sugar: Coconut sugar can be used as a 1:1 replacement for granulated sugar. It has a lower glycemic index and imparts a subtle caramel flavor to the pie.
brown sugar - Substitute with maple sugar: Maple sugar can be used as a substitute for brown sugar, providing a unique maple flavor to the pie.
butter - Substitute with coconut oil: Coconut oil can be used as a dairy-free alternative to butter, providing a hint of coconut flavor to the pie.
white chocolate chips - Substitute with vegan white chocolate chips: For a dairy-free or vegan option, use vegan white chocolate chips, which are made without any dairy ingredients.
oreo crumbs - Substitute with graham cracker crumbs: Graham cracker crumbs can be used as a substitute for oreo crumbs, providing a slightly different flavor and texture to the pie.
oreos - Substitute with chocolate sandwich cookies: Chocolate sandwich cookies can be used as a substitute for oreos, providing a similar taste and texture to the pie.

Impressive Presentation Ideas for Oreo White Chocolate Chip Cookie Pie

Elevate the pie with a scoop of vanilla bean ice cream: Place a small scoop of high-quality vanilla bean ice cream on the side of the pie. This adds a touch of elegance and contrasts the warm pie with a cool, creamy element.
Garnish with a dusting of powdered sugar: Lightly dust the top of the pie with a fine layer of powdered sugar for a delicate and sophisticated finishing touch.
Drizzle with a raspberry coulis: Create a beautiful design on the plate with a drizzle of vibrant raspberry coulis, adding a pop of color and a hint of tartness to complement the sweetness of the pie.
Accompany with a dollop of freshly whipped cream: Place a small quenelle of freshly whipped cream on the side of the pie, adding a luxurious and indulgent element to the dessert.
Add a sprinkle of edible gold flakes: For a truly luxurious presentation, delicately sprinkle edible gold flakes over the top of the pie, creating a stunning visual appeal and a touch of opulence.

Essential Kitchen Tools for Making This Delightful Dessert

Oven: This is used for baking the pie at the specified temperature.
Mixer: A mixer is used to beat the eggs and combine the ingredients for the pie filling.
Pie shell: The unbaked 9-inch deep-dish pie shell is used as the base for the pie.
Mixing bowl: A mixing bowl is used to combine the flour, sugars, vanilla, and other ingredients for the pie filling.
Spatula: A spatula is used to evenly spread the pie filling in the pie shell.
Measuring cups and spoons: These are used to measure the ingredients accurately.
Oven mitts: Oven mitts are used to handle the hot pie dish when placing it in and removing it from the oven.

Preserving Perfection: Storing and Freezing Your Cookie Pie Creation

Allow the oreo white chocolate chip cookie pie to cool completely on a wire rack before storing or freezing.
To store the pie, cover it tightly with plastic wrap or aluminum foil and keep it in the refrigerator for up to 5 days.
For longer storage, you can freeze the oreo white chocolate chip cookie pie:
- Wrap the cooled pie tightly in plastic wrap, making sure to remove as much air as possible.
- Follow up with a layer of aluminum foil, ensuring a tight seal.
- Label the wrapped pie with the date and contents.
- Place the wrapped pie in the freezer, where it will keep for up to 2 months.
To thaw a frozen oreo white chocolate chip cookie pie:
- Remove the pie from the freezer and let it thaw in the refrigerator overnight.
- Once thawed, you can serve the pie cold or reheat it in a preheated 325°F (165°C) oven for 10-15 minutes until warmed through.
If you prefer to freeze individual slices:
- Cut the cooled pie into servings and wrap each slice tightly in plastic wrap.
- Place the wrapped slices in a freezer-safe container or zip-top bag, separating layers with parchment paper to prevent sticking.
- Label the container with the date and contents.
- Frozen pie slices will keep for up to 1 month and can be thawed in the refrigerator or at room temperature when ready to serve.

How To Reheat Leftover Oreo White Chocolate Chip Cookie Pie

Preheat your oven to 350°F (175°C). Place the leftover oreo white chocolate chip cookie pie on a baking sheet and cover it loosely with aluminum foil. This will help prevent the crust from burning and the filling from drying out. Bake for 15-20 minutes, or until the pie is heated through and the chocolate chips are melted.
If you prefer a crispier crust, you can also reheat the pie in a toaster oven. Set the toaster oven to 350°F (175°C) and place the pie on the wire rack. Bake for 10-15 minutes, or until the crust is crispy and the filling is heated through. Keep an eye on the pie to make sure it doesn't burn.
For a quick and easy reheating method, you can use the microwave. Place a slice of the pie on a microwave-safe plate and heat it on high for 30-45 seconds, or until the filling is warm and the chocolate chips are melted. Be careful not to overheat the pie, as this can cause the filling to become rubbery.
If you want to reheat the entire pie, you can also use the microwave. Place the pie on a microwave-safe plate and heat it on high for 2-3 minutes, or until the filling is heated through and the chocolate chips are melted. Again, be careful not to overheat the pie.
For a more indulgent reheating method, you can warm up a slice of the pie in a skillet with a pat of butter. Melt the butter in the skillet over medium heat, then add the slice of pie. Cook for 2-3 minutes on each side, or until the crust is crispy and the filling is heated through. This method will give you a deliciously buttery and crispy crust.

Fascinating Trivia About Oreo White Chocolate Chip Cookie Pie

The Oreo White Chocolate Chip Cookie Pie is a delightful dessert that combines the rich flavors of Oreo cookies and white chocolate chips. This indulgent pie offers a perfect blend of crunchy Oreo crumbs, creamy white chocolate, and a buttery pie crust. It's a delicious treat for those with a sweet tooth and is perfect for special occasions or gatherings. The combination of Oreo cookies and white chocolate creates a unique and irresistible flavor that is sure to please anyone with a love for sweet treats. Whether served warm or cold, this pie is a delightful addition to any dessert spread.

Budget-Friendly: Is This Recipe Economical for Home Cooking?

The Oreo White Chocolate Chip Cookie Pie recipe is relatively cost-effective for a household. The ingredients, such as eggs, flour, and sugar, are commonly found in most kitchens. However, the addition of white chocolate chips and Oreos may slightly increase the overall cost. The approximate cost for a household of 4 people is around $15-$20. The indulgent nature of this dessert makes it a delightful treat for special occasions, earning a verdict of 8 for its taste and visual appeal.

Is This Decadent Dessert Healthy or Unhealthy?

This oreo white chocolate chip cookie pie recipe is undeniably delicious, but it's far from being a healthy treat. Let's break down the reasons why:

The recipe is loaded with butter and sugar, both of which are high in calories and can contribute to weight gain and other health issues when consumed in excess.
White chocolate chips are made with cocoa butter, milk, and sugar, but they lack the beneficial antioxidants found in dark chocolate.
Oreos are a processed cookie that contains high amounts of sugar, fat, and artificial ingredients.
The pie crust is likely made with refined flour and more butter, adding to the overall calorie and fat content of the dish.

While enjoying a slice of this pie occasionally won't harm your health, it's important to recognize that it's a treat to be savored in moderation.

To make this recipe healthier, you could try the following modifications:

Replace some of the butter with unsweetened applesauce or mashed avocado to reduce the fat content
Use whole wheat flour instead of all-purpose flour for added fiber and nutrients
Reduce the amount of sugar in the recipe or substitute with a natural sweetener like honey or maple syrup
Swap the white chocolate chips for dark chocolate chips, which contain antioxidants and less sugar
Use a smaller amount of Oreos or replace them with a healthier cookie alternative, such as homemade oatmeal cookies or graham crackers
Serve smaller portions of the pie and pair it with fresh fruit to balance out the richness and add some nutritional value

Editor's Opinion: Why This Oreo White Chocolate Chip Cookie Pie is a Must-Try

This Oreo white chocolate chip cookie pie recipe is a delightful combination of classic flavors. The incorporation of Oreo crumbs and white chocolate chips adds a delightful twist to the traditional cookie pie. The texture and flavor profile are well-balanced, creating a harmonious dessert. However, to enhance the visual appeal and ensure even distribution of the Oreos, consider mixing some of the quartered Oreos into the filling before pouring it into the pie shell. This will create a more uniform distribution of the Oreos throughout the pie. Overall, it's a delicious treat that will surely satisfy any sweet tooth.

Enhance Your Oreo White Chocolate Chip Cookie Pie Recipe with These Unique Side Dishes:

Mashed Potatoes: Creamy mashed potatoes with garlic and parmesan cheese

Grilled Asparagus: Tender grilled asparagus with a balsamic glaze

Fruit Salad: Fresh fruit salad with a honey lime dressing

Delectable Alternatives to Oreo White Chocolate Chip Cookie Pie

Creamy Avocado Pasta: This creamy avocado pasta is a delicious and healthy alternative to traditional pasta dishes. The creamy avocado sauce is made with ripe avocados, garlic, and lemon juice, and it's tossed with your favorite pasta for a quick and easy meal.

Honey Garlic Shrimp: Honey garlic shrimp is a quick and easy recipe that's perfect for busy weeknights. The shrimp is cooked in a sweet and savory honey garlic sauce, and it's ready in just 20 minutes. Serve it over rice or with your favorite vegetables for a complete meal.

Berry Chia Seed Pudding: This berry chia seed pudding is a healthy and delicious dessert that's perfect for breakfast or as a sweet treat. The chia seeds are soaked in almond milk and mixed with fresh berries for a creamy and satisfying pudding that's packed with nutrients.

Appetizer and Main Course Suggestions to Complement Your Cookie Pie Masterpiece

Appetizers:

Stuffed Mushrooms: Impress your guests with these savory and indulgent stuffed mushrooms. Filled with a rich and creamy mixture, these bite-sized appetizers are sure to be a hit at any gathering.

Spinach and Artichoke Dip: This classic appetizer is a crowd-pleaser for a reason. The creamy, cheesy dip is packed with flavor and pairs perfectly with crunchy bread or crispy tortilla chips. It's the ultimate comfort food for any occasion.

Main Courses:

Chicken Alfredo: Create a creamy and indulgent pasta dish by combining tender chicken with a rich and flavorful alfredo sauce. Serve it over a bed of fettuccine for a satisfying and comforting meal.

Beef Stir Fry: Whip up a quick and delicious stir fry by sautéing thinly sliced beef with an assortment of colorful vegetables. Toss everything in a savory sauce and serve over steamed rice for a flavorful and nutritious dinner.

Why trust this Oreo White Chocolate Chip Cookie Pie Recipe:

This recipe is a delightful fusion of classic flavors and textures, featuring the irresistible combination of Oreo crumbs, white chocolate chips, and butter in a luscious pie. The use of Oreo cookies adds a playful twist, while the incorporation of white chocolate chips infuses a rich, creamy sweetness. The methodical incorporation of ingredients and the careful arrangement of Oreo quarters on top ensure a visually appealing and delectable outcome. Trust in the harmonious blend of familiar ingredients and the meticulous baking process to yield a pie that is both comforting and indulgent.

Got a sweet tooth? Share your thoughts on this decadent Oreo White Chocolate Chip Cookie Pie recipe in the Baking and Desserts forum and let us know how yours turned out!

FAQ:

Can I use a store-bought pie crust for this recipe?

Yes, you can definitely use a store-bought pie crust for this recipe. It will save you time and still yield delicious results.

Can I use dark or milk chocolate chips instead of white chocolate chips?

Absolutely! You can use dark or milk chocolate chips if you prefer. It will add a different flavor profile to the pie, but it will still be delicious.

Can I use gluten-free flour for this recipe?

Yes, you can use gluten-free flour as a substitute in this recipe. It will alter the texture slightly, but it's a great option for those with gluten sensitivities.

Can I make this pie ahead of time and store it for later?

Yes, you can make this pie ahead of time. Once it has completely cooled, you can store it in the refrigerator for up to 3 days. Just make sure to cover it tightly with plastic wrap or aluminum foil.

Can I add nuts to this pie for extra crunch?

Absolutely! Chopped nuts like pecans or walnuts would be a fantastic addition to this pie for some extra texture and flavor. Just sprinkle them on top before baking.