Name: Oatmeal Pecan Pie Recipe
Prep time: 10 min
Cook time: 50 min
Total time: 1 h
Cuisine: American
Ingredients: 1 store-bought or homemade pie crust; 2/3 cup pecans (chopped); 2 2 eggs 2 + 2 egg whites (beaten); 1 cup brown sugar; 1 cup corn syrup; 2/3 cup rolled oats; 2 tablespoons butter (melted); 1/2 teaspoon salt; 1/2 teaspoon cinnamon; 1/2 teaspoon vanilla

Oatmeal Pecan Pie Recipe

Anastasia Oakley Modified: February 20, 2024

Photos of Oatmeal Pecan Pie Recipe

How To Make Oatmeal Pecan Pie

For a healthy pecan pie, try this oatmeal-added recipe. This dish is delicious and yet easy enough, even for complete baking beginners.

Preparation: 10 minutes

Cooking: 50 minutes

Total: 1 hour

Serves:

Ingredients

1pie crust,store-bought or homemade
⅔cuppecans,chopped
2eggs,plus 2 egg whites, beaten
1cupbrown sugar
1cupcorn syrup
⅔cuprolled oats
2tbspbutter,melted
½tspsalt
½tspcinnamon
½tspvanilla

Instructions

Preheat oven to 325 degrees F. In a large bowl combine pecans, beaten eggs, and next 7 ingredients. Stir until well combined.
Pour filling into crust. Bake for 50 minutes. Serve warm with vanilla ice cream, chocolate syrup, and extra pecans if desired.