Name: Graham Cracker Pie Recipe
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 4
Cuisine: American
Ingredients: 1 1/2 cups graham cracker crumbs; 1/3 cup melted butter; 1/4 cup sugar; 1 can (14 oz) sweetened condensed milk; 1/2 cup lemon juice; 1 tsp vanilla extract; 1 cup whipped cream

Graham Cracker Pie Recipe

Charmain Haddock Modified: June 22, 2024

Photos of Graham Cracker Pie Recipe

How To Make Graham Cracker Pie

What better way to get you in a happy mood than having a slice of pie? These baked dishes are perfect for those who can’t get enough of flaky pastries. From an apple variant to a lemon meringue, these pies pastries recipes will satisfy your pie and pastry cravings.

Preparation: 15 minutes

Cooking: 10 minutes

Total: 25 minutes

Serves:

Ingredients

1 1/2 cups graham cracker crumbs
1/3 cup melted butter
1/4 cup sugar
1 can (14 oz) sweetened condensed milk
1/2 cup lemon juice
1 tsp vanilla extract
1 cup whipped cream

Instructions

Preheat oven to 350°F (175°C).
In a bowl, mix graham cracker crumbs, melted butter, and sugar until well combined.
Press the mixture into a pie dish to form the crust.
Bake the crust in the preheated oven for 10 minutes, then remove and let it cool.
In another bowl, combine condensed milk, lemon juice, and vanilla extract. Mix well.
Fold in the whipped cream until the mixture is smooth and creamy.
Pour the filling into the cooled crust and spread it evenly.
Refrigerate the pie for at least 2 hours to set.
Serve chilled and enjoy!