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Crumb Topping for Pies Recipe

Crumb Topping for Pies Recipe
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How To Make Crumb Topping for Pies

What better way to get you in a happy mood than having a slice of pie? These baked dishes are perfect for those who can’t get enough of flaky pastries. From an apple variant to a lemon meringue, these pies pastries recipes will satisfy your pie and pastry cravings.

Preparation: 10 minutes
Cooking: N/A
Total: 10 minutes

Serves:

Ingredients

  • 1 cup all-purpose flour
  • 1/2 cup granulated sugar
  • 1/2 cup unsalted butter, melted
  • 1/2 tsp cinnamon

Instructions

  1. In a bowl, combine the flour, sugar, and cinnamon.

  2. Add the melted butter and mix until crumbly.

  3. Sprinkle the crumb topping evenly over the pie filling.

  4. Bake the pie according to the pie recipe instructions.

Nutrition

  • Calories : 160kcal
  • Total Fat : 7g
  • Saturated Fat : 4g
  • Sodium : 0mg
  • Total Carbohydrates : 23g
  • Dietary Fiber : 1g
  • Sugar : 11g
  • Protein : 2g
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