Name: Chocolate Pumpkin Pudding Pie Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 4 h 20 min
Yield: 8
Cuisine: American
Ingredients: ½ cup white sugar; ½ cup light brown sugar; 2 tbsp cornstarch; 1½ tsp kosher salt; ¾ tsp ground cinnamon; ¾ tsp pumpkin pie spice; 1 pinch ground cloves; 15 oz solid pack pumpkin puree; 12 oz evaporated milk; 4 egg yolks; 4 oz bittersweet baking chocolate; 2 tbsp unsalted butter; 2 tsp vanilla extract; 1 chocolate cookie crumb crust; 2 tbsp sweetened whipped cream

Photos of Chocolate Pumpkin Pudding Pie Recipe

How To Make Chocolate Pumpkin Pudding Pie

Oozing with fall spices, this no-bake pumpkin pudding pie promises a dense and rich dessert filled with chocolaty pumpkin filling on top of a flaky crust.

Preparation: 10 minutes

Cooking: 10 minutes

Chill Time: 4 hours

Total: 4 hours 20 minutes

Serves:

Ingredients

½cupwhite sugar
½cuplight brown sugar
2tbspcornstarch
1½tspkosher salt
¾tspground cinnamon
¾tsppumpkin pie spice
1pinchground cloves
15ozsolid pack pumpkin puree,(1 can)
12ozevaporated milk,(1 can)
4egg yolks
4ozbittersweet baking chocolate,finely minced
2tbspunsalted butter
2tspvanilla extract
1chocolate cookie crumb crust,(9-inch), prepared
2tbspsweetened whipped cream

Instructions

Combine the sugar, light brown sugar, cornstarch, salt, cinnamon, pumpkin pie spice, and cloves in a large saucepan. Stir in the pumpkin, evaporated milk, and egg yolks until well combined.
Heat a saucepan over medium heat and bring to a boil, stirring constantly for 8 to 9 minutes. Remove from heat and stir in chocolate pieces, butter, and vanilla extract for 1 to 2 minutes until butter and chocolate have melted and are well incorporated.
Pour the filling into prepared crust, then chill in the refrigerator for at least 4 hours or until firm.
Garnish with whipped cream, then serve and enjoy!

Nutrition

Calories: 437.15kcal
Fat: 22.93g
Saturated Fat: 11.93g
Trans Fat: 0.12g
Monounsaturated Fat: 7.80g
Polyunsaturated Fat: 1.67g
Carbohydrates: 51.23g
Fiber: 4.59g
Sugar: 27.67g
Protein: 7.52g
Cholesterol: 93.87mg
Sodium: 405.90mg
Calcium: 163.86mg
Potassium: 402.43mg
Iron: 3.90mg
Vitamin A: 492.59µg
Vitamin C: 3.09mg

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