Name: Blueberry Pie with Frozen Berries Recipe
Prep time: 20 min
Cook time: 1 h
Total time: 1 h 20 min
Yield: 4
Cuisine: American
Ingredients: 2 cups frozen blueberries; 1/2 cup granulated sugar; 2 tablespoons cornstarch; 1 tablespoon lemon juice; 1 teaspoon lemon zest; 1 teaspoon vanilla extract; 1 pie crust

Blueberry Pie with Frozen Berries Recipe

Nonna Latorre Modified: February 15, 2024

Photos of Blueberry Pie with Frozen Berries Recipe

How To Make Blueberry Pie with Frozen Berries

What better way to get you in a happy mood than having a slice of pie? These baked dishes are perfect for those who can’t get enough of flaky pastries. From an apple variant to a lemon meringue, these pies pastries recipes will satisfy your pie and pastry cravings.

Preparation: 20 minutes

Cooking: 60 minutes

Total: 80 minutes

Serves:

Ingredients

2 cups frozen blueberries
1/2 cup granulated sugar
2 tablespoons cornstarch
1 tablespoon lemon juice
1 teaspoon lemon zest
1 teaspoon vanilla extract
1 pie crust

Instructions

Preheat the oven to 375°F (190°C).
In a large bowl, combine the frozen blueberries, sugar, cornstarch, lemon juice, lemon zest, and vanilla extract. Mix well.
Roll out the pie crust and place it into a 9-inch pie dish.
Pour the blueberry mixture into the pie crust, spreading it evenly.
Place the pie dish on a baking sheet to catch any drips. Bake in the preheated oven for 50-60 minutes, or until the crust is golden brown and the filling is bubbling.
Remove from the oven and let it cool for at least 30 minutes before serving.
Serve the blueberry pie with a scoop of vanilla ice cream, if desired.

Nutrition

Calories : 290kcal
Total Fat : 9g
Saturated Fat : 2g
Cholesterol : 0mg
Sodium : 180mg
Total Carbohydrates : 53g
Dietary Fiber : 4g
Sugar : 32g
Protein : 3g

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