Name: Sausage Egg Muffins Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Cuisine: American
Ingredients: 8 sausage links, cooked and chopped; 6 eggs; 1/4 cup milk; 1/2 cup shredded cheddar cheese; Salt and pepper to taste; Cooking spray

Sausage Egg Muffins Recipe

Austina Stegall Modified: November 12, 2023

Photos of Sausage Egg Muffins Recipe

How To Make Sausage Egg Muffins Recipe

Prefer something a little denser than cupcakes? Look no further, muffins got you covered! These easy muffin recipes will help you create baked treats that are sure to win the hearts of many.

Preparation: 10 minutes

Cooking: 20 minutes

Total: 30 minutes

Serves:

Ingredients

8 sausage links, cooked and chopped
6 eggs
1/4 cup milk
1/2 cup shredded cheddar cheese
Salt and pepper to taste
Cooking spray

Instructions

Preheat the oven to 375°F (190°C). Coat a muffin tin with cooking spray.
In a mixing bowl, whisk together the eggs and milk. Season with salt and pepper.
Divide the chopped sausage evenly among the muffin cups.
Pour the egg mixture over the sausage, filling each cup about 3/4 full.
Sprinkle shredded cheddar cheese on top of each muffin cup.
Bake in the preheated oven for 18-20 minutes or until the eggs are set in the center.
Remove from the oven and let cool for a few minutes before removing the muffins from the tin.
Serve warm and enjoy!

Nutrition

Calories : 276kcal
Total Fat : 19g
Saturated Fat : 7g
Cholesterol : 268mg
Sodium : 662mg
Total Carbohydrates : 2g
Protein : 22g

Want to share your experience making these delicious Sausage Egg Muffins or have any tips to perfect the recipe? Join the discussion in the Baking and Desserts forum section and let's talk about this tasty breakfast treat!