Add Photo
1
Whenever you’re running out of time for breakfast or looking for a late night fruity and sweet snack, this recipe is perfect. Fresh, warm and moist; this mini blueberry muffin recipe will hit the spot.
How To Make Mini Microwave Blueberry Muffins
Prep:
1 min
Cook:
2 mins
Total:
3 mins
Ingredients
- ¼ cup all-purpose
- 2 tbsp all-purpose
- 2 tbsp sugar
- ¼ tsp baking powder
- ¼ cup milk, at room temperature
- 2 tbsp salted butter, melted and cooled
- ½ tsp pure vanilla extract
- ¼ cup fresh blueberries
- Coarse sparkling sugar, garnish (optional)
Instructions
- In a small bowl, mix together flour, sugar and baking powder until thoroughly combined, with no streaks of any ingredients remaining.
- Blend in milk, butter, and vanilla until batter is smooth.
- Stir in blueberries and pour batter into a 14-ounce (or larger) microwave-safe container with straight sides.
- Sprinkle with sparkling sugar, if desired.
- Microwave on high for 1 1/2 to 2 minutes, or until cake is done to your liking.
- Allow to cool for a couple of minutes before serving.
Nutrition
- Sugar: 31g
- :
- Calcium: 137mg
- Calories: 530kcal
- Carbohydrates: 68g
- Cholesterol: 67mg
- Fat: 26g
- Fiber: 2g
- Iron: 2mg
- Potassium: 81mg
- Protein: 7g
- Saturated Fat: 16g
- Sodium: 353mg
- Vitamin A: 809IU
- Vitamin C: 4mg
Share your thoughts on this quick and easy Mini Microwave Blueberry Muffins Recipe in the Baking and Desserts forum section.
Was this page helpful?
Submit Your Own Recipe
Have your own special recipe to share? Submit Your Recipe Today!
Guest
Most helpful positive review
Related Recipes
Muffin
Jumbo Blueberry Muffins Recipe
Mini Pancake Muffins Recipe
Dunkin Donuts
Dunkin Donuts Blueberry Pancake Bites Recipe
Zucchini And Potato Casserole Recipe
Mulligan Stew Recipe
Rabbit Stew Recipe
Beef Tenderloin Stew
Filipino Soy Sauce Stew
Chilean Chicken Stew Recipe
Dessert
Easy Ninja Creami Vanilla Ice Cream Recipe
Chocolate Pie
Chocolate Silk Pie Recipe
Coconut Oil
