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Chocolate Chip Muffins Recipe

Chocolate Chip Muffins Recipe
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Photos of Chocolate Chip Muffins Recipe

How To Make Chocolate Chip Muffins

Prefer something a little denser than cupcakes? Look no further, muffins got you covered! These easy muffin recipes will help you create baked treats that are sure to win the hearts of many.

Preparation: 10 minutes
Cooking: 20 minutes
Total: 30 minutes

Serves:

Ingredients

  • 1 ¾ cups all-purpose flour
  • 1 tbsp baking powder
  • ½ tsp salt
  • 1/3 cup granulated sugar
  • 1 large egg
  • ¾ cup milk
  • ¼ cup vegetable oil
  • 1 tsp vanilla extract
  • 1 cup chocolate chips

Instructions

  1. Preheat the oven to 375°F (190°C) and line a muffin tin with paper liners.

  2. In a large bowl, whisk together the flour, baking powder, salt, and sugar.

  3. In a separate bowl, beat the egg and then add in the milk, vegetable oil, and vanilla extract. Stir well.

  4. Pour the wet ingredients into the dry ingredients and mix until just combined. Do not overmix.

  5. Fold in the chocolate chips.

  6. Divide the batter evenly among the muffin cups, filling each about ¾ full.

  7. Bake for 18-20 minutes or until a toothpick inserted into the center comes out clean.

  8. Allow the muffins to cool in the tin for 5 minutes, then transfer them to a wire rack to cool completely.

Nutrition

  • Calories : 378kcal
  • Total Fat : 15g
  • Saturated Fat : 4g
  • Cholesterol : 38mg
  • Sodium : 274mg
  • Total Carbohydrates : 57g
  • Dietary Fiber : 2g
  • Sugar : 30g
  • Protein : 7g
Want to share your experience baking these delectable Chocolate Chip Muffins or have any tips to enhance the recipe? Join the discussion in the Baking and Desserts forum section.

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