Name: Banana Chip Muffins Recipe
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 4
Cuisine: American
Ingredients: 2 ripe bananas, mashed; 1/2 cup sugar; 1/4 cup vegetable oil; 1/4 cup milk; 1 tsp vanilla extract; 1 1/2 cups all-purpose flour; 1 tsp baking powder; 1/2 tsp baking soda; 1/4 tsp salt; 1/2 cup chocolate chips

Banana Chip Muffins Recipe

Julianna Gabriel Modified: November 12, 2023

Photos of Banana Chip Muffins Recipe

How To Make Banana Chip Muffins

Prefer something a little denser than cupcakes? Look no further, muffins got you covered! These easy muffin recipes will help you create baked treats that are sure to win the hearts of many.

Preparation: 15 minutes

Cooking: 25 minutes

Total: 40 minutes

Serves:

Ingredients

2 ripe bananas, mashed
1/2 cup sugar
1/4 cup vegetable oil
1/4 cup milk
1 tsp vanilla extract
1 1/2 cups all-purpose flour
1 tsp baking powder
1/2 tsp baking soda
1/4 tsp salt
1/2 cup chocolate chips

Instructions

Preheat the oven to 350°F (175°C) and line a muffin tin with paper liners.
In a large bowl, combine mashed bananas, sugar, vegetable oil, milk, and vanilla extract. Mix well.
In a separate bowl, whisk together flour, baking powder, baking soda, and salt.
Gradually add the dry ingredients to the wet ingredients, stirring until just combined.
Gently fold in the chocolate chips.
Divide the batter evenly among the muffin cups, filling each about 2/3 full.
Bake for 20-25 minutes, or until a toothpick inserted into the center of a muffin comes out clean.
Allow the muffins to cool in the tin for a few minutes, then transfer them to a wire rack to cool completely.

Nutrition

Calories : 295kcal
Total Fat : 11g
Saturated Fat : 4g
Cholesterol : 1mg
Sodium : 300mg
Total Carbohydrates : 46g
Dietary Fiber : 2g
Sugar : 19g
Protein : 4g

Want to share your experience making these delightful Banana Chip Muffins or have any tips to enhance the recipe? Join the discussion in the Baking and Desserts forum section and let's talk about these scrumptious treats!