Whipped Feta Spread Recipe

A perfect blend of tangy and creamy, this whipped feta spread is an incredibly versatile addition to any kitchen. It's a delightful mix of feta and cream cheese, enhanced with the fresh flavors of parsley, marjoram, and thyme. The lemon juice gives it a tangy kick, while the garlic and pepper add a hint of spice.

Photos of Whipped Feta Spread Recipe

Most ingredients are common household ones. However, fresh marjoram might not be readily available in all supermarkets. Fresh marjoram is a perennial herb with sweet, pine and citrus flavors. If fresh marjoram is not available, it can be substituted with fresh oregano or thyme.

Ingredients for Whipped Feta Spread

feta cheese: A tangy and crumbly cheese that adds a distinct Mediterranean flavor.

cream cheese: Adds a smooth and creamy texture.

parsley: Adds a fresh and slightly bitter taste.

lemon juice: Adds acidity and brightness to counterbalance the creaminess of the cheeses.

marjoram: An herb with sweet pine and citrus flavors.

thyme: An aromatic herb that adds a subtle earthy flavor.

garlic: Gives a pungent and spicy kick.

black pepper: Adds a bit of heat and enhances the other flavors.

One reader, Isacco Whittington says:

This whipped feta spread recipe is a game-changer! The creamy texture and tangy flavor make it a perfect appetizer or snack. It's so versatile and pairs well with veggies, crackers, or as a spread on sandwiches. Plus, it's incredibly easy to make. Highly recommend trying it out!

Isacco Whittington

Techniques for Perfect Whipped Feta Spread

How to prepare whipped feta spread: A simple and delicious spread made by combining feta cheese, cream cheese, herbs, and lemon juice in a food processor.

How to serve whipped feta spread: Serve the spread with thinly sliced baguette or crackers for a delightful appetizer or snack.

How to store whipped feta spread: Store any leftovers in an airtight container in the refrigerator for up to 3-4 days.

How To Make Whipped Feta Spread

Rich and cheesy, this whipped feta spread combines the distinct flavors of cream cheese and feta cheese with herbs and lemon juice for an elegant spread.

Preparation: 10 minutes

Cooking:

Total: 10 minutes

Serves:

Ingredients

1cupfeta cheese,crumbled
1cupcream cheese
2tbspfresh parsley,minced
1tbsplemon juice,freshly squeezed
1tspfresh marjoram,minced
½tspfresh thyme,minced
½tspgarlic,minced
freshly ground black pepper,to taste

Instructions

Combine the feta cheese, cream cheese, parsley, lemon juice, marjoram, thyme, garlic, and pepper in a food processor.
Process until well mixed. The spread will have a grainy look.
Serve with thinly sliced baguette and enjoy.

Nutrition

Calories: 150.34kcal
Fat: 13.94g
Saturated Fat: 8.40g
Monounsaturated Fat: 3.37g
Polyunsaturated Fat: 0.53g
Carbohydrates: 2.35g
Fiber: 0.12g
Sugar: 1.76g
Protein: 4.46g
Cholesterol: 48.59mg
Sodium: 278.46mg
Calcium: 124.97mg
Potassium: 63.05mg
Iron: 0.38mg
Vitamin A: 134.04µg
Vitamin C: 2.17mg

Key Technique for Mastering Whipped Feta Spread

When making this whipped feta spread, it's important to ensure that both the feta cheese and cream cheese are at room temperature before you begin. This will make them easier to blend together in the food processor, resulting in a smoother, creamier spread. Additionally, using fresh herbs such as parsley, marjoram, and thyme will give your spread a more vibrant and robust flavor compared to dried herbs. Remember to chop them finely before adding to the food processor to ensure they are evenly distributed throughout the spread.

Time-Saving Tips for Whipped Feta Spread Recipe

Plan ahead: Before starting the recipe, gather all the ingredients and equipment needed to streamline the cooking process.

Prep in advance: Chop, measure, and prepare ingredients ahead of time to minimize last-minute prep work.

Multi-task: While one component is cooking, work on preparing another part of the recipe to maximize efficiency.

Use kitchen tools: Utilize kitchen gadgets like food processors or blenders to speed up tasks such as chopping and mixing.

Organize workspace: Keep the cooking area tidy and organized to easily locate ingredients and tools during the recipe preparation.

Follow the recipe: Stick to the provided instructions to avoid mistakes that could lead to time-consuming corrections.

Clean as you go: Wash and put away utensils and dishes while cooking to prevent a pile-up of dirty items at the end.

Time management: Keep an eye on the clock and allocate specific timeframes for each step to maintain a smooth cooking pace.

Minimize distractions: Focus on the recipe without interruptions to stay on track and save time during the cooking process.

Substitute Ingredients For Whipped Feta Spread Recipe

feta cheese - Substitute with goat cheese: Goat cheese has a similar tangy and creamy texture to feta, making it a suitable replacement in the spread.
cream cheese - Substitute with Greek yogurt: Greek yogurt can provide a tangy and creamy base similar to cream cheese, while also adding a slight tartness to the spread.
fresh parsley - Substitute with fresh dill: Fresh dill can offer a similar herbaceous and slightly citrusy flavor to the spread, complementing the other ingredients.
lemon juice - Substitute with white wine vinegar: White wine vinegar can provide the necessary acidity and tanginess to the spread, similar to the effect of lemon juice.
fresh marjoram - Substitute with fresh oregano: Fresh oregano can provide a similar earthy and slightly floral flavor, complementing the other herbs in the spread.
fresh thyme - Substitute with fresh rosemary: Fresh rosemary can add a similar earthy and slightly piney flavor to the spread, enhancing its aromatic profile.
garlic - Substitute with shallots: Shallots can offer a milder, sweeter flavor compared to garlic, while still providing a savory element to the spread.
freshly ground black pepper - Substitute with crushed red pepper flakes: Crushed red pepper flakes can add a similar level of heat and spiciness to the spread, enhancing its overall flavor profile.

Presentation Ideas for Whipped Feta Spread

Elevate the spread with artisanal bread: Present the whipped feta spread alongside slices of freshly baked sourdough or a rustic multigrain baguette to add a touch of sophistication to the dish.
Garnish with fresh herbs: Sprinkle the spread with delicate microgreens and a drizzle of high-quality extra virgin olive oil to enhance the visual appeal and add a burst of flavor.
Incorporate a variety of textures: Accompany the spread with a selection of crackers and crostini to provide a contrast in textures, creating a more dynamic and engaging dining experience.
Present in elegant ramekins: Serve the whipped feta spread in individual ceramic ramekins to add a touch of refinement and elevate the overall presentation.
Accompany with a charcuterie board: Pair the spread with a carefully curated selection of cured meats, artisanal cheeses, and pickled vegetables to create a visually stunning and appetizing display.

Essential Tools for Making Whipped Feta Spread

Food processor: A food processor is a versatile kitchen appliance that can be used for blending, chopping, pureeing, and mixing ingredients. It's perfect for creating smooth and creamy spreads like the whipped feta spread.
Mixing bowl: A mixing bowl is essential for combining the feta cheese, cream cheese, and other ingredients. It allows for easy stirring and blending of the ingredients to achieve a smooth and well-mixed spread.
Spatula: A spatula is useful for scraping down the sides of the food processor or mixing bowl to ensure all the ingredients are fully incorporated into the whipped feta spread.
Citrus juicer: A citrus juicer can be used to extract fresh lemon juice, adding a bright and tangy flavor to the whipped feta spread.
Knife: A knife is necessary for finely chopping fresh herbs like parsley, marjoram, and thyme to enhance the flavor and aroma of the whipped feta spread.
Pepper grinder: A pepper grinder is used to freshly grind black pepper, adding a hint of spice and warmth to the whipped feta spread.

Storage and Freezing Instructions for Whipped Feta Spread

This whipped feta spread can be stored in an airtight container in the refrigerator for up to 1 week. The flavors will meld together and intensify over time, making it even more delicious.
If you want to freeze the spread, transfer it to a freezer-safe container or resealable plastic bag. Press out any excess air to prevent freezer burn. Label the container with the date and contents.
The whipped feta spread can be frozen for up to 3 months. Thaw it in the refrigerator overnight before using.
Once thawed, give the spread a good stir to reincorporate any separated liquid. If the consistency seems too thick, you can add a splash of lemon juice or water to thin it out.
After thawing, consume the spread within 3-4 days for the best quality and flavor. Do not refreeze previously frozen spread.

Interesting Fact About Whipped Feta Spread

Feta cheese is a staple in Greek cuisine and is traditionally made with sheep's milk.

Is Making Whipped Feta Spread at Home Cost-Effective?

The cost-effectiveness of this whipped feta spread recipe is quite high. The ingredients, such as feta cheese and cream cheese, are relatively affordable and can be used in various other dishes. The spread can be enjoyed as a snack or appetizer, making it versatile and suitable for different occasions. The approximate cost for a household of 4 people would be around $10-$15, depending on the quality of the ingredients. Overall Verdict: 9/10.

Is Whipped Feta Spread Healthy?

The whipped feta spread recipe, while undeniably delicious, is not the healthiest option due to its high content of saturated fats and sodium. The main ingredients, feta and cream cheese, are both high in saturated fats, which can contribute to heart disease and other health issues when consumed in excess. Additionally, feta cheese is known for its high sodium content, which can lead to high blood pressure and other cardiovascular problems.

On the positive side, the recipe does include some healthy ingredients, such as fresh herbs (parsley, marjoram, and thyme) and lemon juice, which provide antioxidants, vitamins, and minerals. However, these ingredients are used in relatively small quantities compared to the cheese, limiting their overall health benefits.

To make this recipe healthier, consider the following modifications:

Reduce the amount of feta and cream cheese used, or replace some of the cream cheese with a lower-fat alternative like Greek yogurt
Increase the proportion of fresh herbs and lemon juice to boost the nutritional value and add more flavor without relying on excessive amounts of cheese
Serve the spread with whole-grain crackers or vegetable crudités instead of white baguette to increase fiber intake and reduce simple carbohydrates
Add other healthy ingredients, such as roasted red peppers, sun-dried tomatoes, or olives, to provide additional nutrients and flavors while reducing the overall cheese content

Editor's Opinion on This Whipped Feta Recipe

This whipped feta spread recipe is a delightful combination of creamy feta and tangy cream cheese, elevated with the freshness of herbs and a hint of garlic. The smooth texture and savory flavors make it a versatile spread that pairs beautifully with a variety of dishes. Whether served as a dip for fresh vegetables or as a spread on crusty bread, this recipe is sure to impress with its rich and satisfying taste. It's a perfect addition to any gathering or as a simple indulgence for a quiet evening at home.

Enhance Your Whipped Feta Spread Recipe with These Unique Side Dishes:

Grilled Vegetable Skewers: Marinate a variety of vegetables in olive oil, balsamic vinegar, and herbs before grilling to perfection.

Bacon-Wrapped Dates: Wrap sweet dates in crispy bacon for a perfect combination of sweet and savory flavors.

Fruit Salsa: Combine diced fruits with a splash of citrus juice and fresh mint for a refreshing and colorful salsa.

Creamy Tomato Basil Soup: Simmer ripe tomatoes and fresh basil in a creamy broth for a comforting and flavorful soup.

Delicious Alternatives to Whipped Feta Spread

Roasted Vegetable Quinoa Salad: This hearty salad is packed with roasted vegetables and fluffy quinoa, making it a satisfying and nutritious meal.

Balsamic Glazed Salmon: This succulent salmon dish is coated in a sweet and tangy balsamic glaze, perfect for a quick and flavorful dinner option.

Mango Coconut Chia Pudding: Indulge in this creamy and tropical chia pudding, made with fresh mango and coconut milk for a healthy and delicious dessert.

Perfect Main Courses and Desserts to Pair with Whipped Feta Spread

Main Courses:

Grilled Salmon: Impress your guests with a perfectly grilled salmon fillet, served with a tangy citrus glaze and a side of roasted vegetables. The combination of flavors and textures will leave everyone satisfied and coming back for more.

Mushroom Risotto: Indulge in a creamy and flavorful mushroom risotto, made with a variety of mushrooms and finished with a sprinkle of parmesan cheese. This comforting dish is perfect for a cozy night in or a special dinner with loved ones.

Desserts:

Chocolate Mousse: Indulge in a rich and velvety chocolate mousse, topped with a dollop of whipped cream and a sprinkle of cocoa powder for an elegant and decadent dessert experience.

Strawberry Cheesecake: Savor the creamy and luscious texture of a classic strawberry cheesecake, adorned with fresh strawberry slices and a drizzle of strawberry coulis for a delightful and refreshing treat.

Why trust this Whipped Feta Spread Recipe:

This whipped feta spread recipe guarantees a delightful blend of flavors and textures. The combination of creamy feta cheese and cream cheese creates a rich and luscious base, while the addition of fresh herbs and lemon juice infuses a burst of freshness. The use of high-quality ingredients ensures an authentic and delectable experience. Trust in the expertise of this recipe to elevate your culinary creations and impress your guests with a tantalizing spread that's perfect for any occasion.

Want to share your experiences making this Whipped Feta Spread or have any tips to perfect the recipe? Join the discussion in the Recipe Sharing forum and let us know your thoughts!

FAQ:

How long does the whipped feta spread last in the refrigerator?

The whipped feta spread can be stored in an airtight container in the refrigerator for up to 5-7 days. Be sure to check for any signs of spoilage before consuming.

Can I use dried herbs instead of fresh ones?

Yes, you can use dried herbs if fresh ones are not available. However, the flavor may be slightly different, so adjust the quantities to taste.

What can I serve with the whipped feta spread besides baguette?

The whipped feta spread pairs well with a variety of options such as pita bread, crackers, vegetable sticks, or as a spread on sandwiches and wraps.

Can I adjust the consistency of the spread?

Yes, you can adjust the consistency by adding a little more cream cheese for a creamier texture or reducing the cream cheese for a thicker spread.

Can I freeze the whipped feta spread?

It is not recommended to freeze the whipped feta spread as the texture may change and become crumbly upon thawing. It is best enjoyed fresh or stored in the refrigerator for a few days.