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Soft-set Strawberry & Pimm’s Jam Recipe

Soft-set Strawberry & Pimm’s Jam Recipe
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Photos of Soft-set Strawberry & Pimm’s Jam Recipe

How To Make Soft-set Strawberry & Pimm’s Jam

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Preparation: 10 minutes
Cooking: 30 minutes
Total: 40 minutes

Serves:

Ingredients

  • 500g fresh strawberries, hulled and halved
  • 250g granulated sugar
  • 60ml Pimm’s No. 1
  • Juice of 1 lemon
  • 1 tsp lemon zest

Instructions

  1. In a large saucepan, combine the strawberries, sugar, Pimm’s, lemon juice, and lemon zest.

  2. Bring the mixture to a simmer over medium heat, stirring occasionally until the sugar has dissolved.

  3. Reduce the heat to low and continue to simmer for about 20-25 minutes, until the jam has thickened and reaches the desired consistency.

  4. Remove from heat and let cool for 5 minutes.

  5. Transfer the jam into sterilized jars and seal tightly.

  6. Allow the jam to cool completely before storing in the fridge.

Nutrition

  • Calories : 132kcal
  • Total Fat : 0g
  • Saturated Fat : 0g
  • Cholesterol : 0mg
  • Sodium : 1mg
  • Total Carbohydrates : 34g
  • Dietary Fiber : 2g
  • Sugar : 31g
  • Protein : 1g
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