Name: Mascarpone & Marmalade Ice Cream Recipe
Prep time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Italian
Ingredients: 1 cup mascarpone cheese; 1 cup heavy cream; 1/2 cup sugar; 1/4 cup orange marmalade; 1 tsp vanilla extract; Zest of 1 orange

Mascarpone & Marmalade Ice Cream Recipe

Laetitia Childress Modified: April 19, 2024

Photos of Mascarpone & Marmalade Ice Cream Recipe

How To Make Mascarpone & Marmalade Ice Cream

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Preparation: 15 minutes

Cooking: 0 minutes (no cooking required)

Total: 15 minutes

Serves:

Ingredients

1 cup mascarpone cheese
1 cup heavy cream
1/2 cup sugar
1/4 cup orange marmalade
1 tsp vanilla extract
Zest of 1 orange

Instructions

In a large bowl, whisk together mascarpone cheese, heavy cream, sugar, orange marmalade, vanilla extract, and orange zest until well combined.
Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions.
Once the ice cream has reached a soft-serve consistency, transfer it to a lidded container and freeze for at least 4 hours or until firm.
Serve the mascarpone & marmalade ice cream in bowls or cones and enjoy!

Nutrition

Calories : 400kcal
Total Fat : 33g
Saturated Fat : 20g
Cholesterol : 110mg
Sodium : 30mg
Total Carbohydrates : 23g
Dietary Fiber : 0g
Sugar : 20g
Protein : 4g

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