Name: Healthy Banana & Peanut Butter Ice Cream Recipe
Prep time: 10 min
Total time: 10 min
Yield: 4
Cuisine: American
Ingredients: 4 ripe bananas; 1/2 cup creamy peanut butter; 1/4 cup almond milk; 1 tsp vanilla extract; Optional toppings: shredded coconut, crushed nuts, dark chocolate chips

Healthy Banana & Peanut Butter Ice Cream Recipe

Margeaux Cashman Modified: February 18, 2024

Photos of Healthy Banana & Peanut Butter Ice Cream Recipe

How To Make Healthy Banana & Peanut Butter Ice Cream

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Preparation: 10 minutes

Cooking: 0 minutes

Total: 10 minutes

Serves:

Ingredients

4 ripe bananas
1/2 cup creamy peanut butter
1/4 cup almond milk
1 tsp vanilla extract
Optional toppings: shredded coconut, crushed nuts, dark chocolate chips

Instructions

Peel and slice the ripe bananas. Place them in a ziplock bag and freeze for at least 2 hours.
In a food processor, add the frozen banana slices, peanut butter, almond milk, and vanilla extract.
Blend until smooth and creamy, scraping down the sides if needed.
Serve immediately as a soft-serve ice cream or transfer to an airtight container and freeze for an additional 1-2 hours for a firmer texture.
Optional: Sprinkle with your favorite toppings before serving.

Nutrition

Calories : 270kcal
Total Fat : 12g
Saturated Fat : 2g
Cholesterol : 0mg
Sodium : 75mg
Total Carbohydrates : 36g
Dietary Fiber : 6g
Sugar : 16g
Protein : 7g

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