Photos of 3 Ingredient No Churn Ice Cream Recipe
How To Make No Churn Ice Cream
Now you can make ice cream without an ice cream maker with this no churn ice cream recipe using only 3 ingredients: condensed milk, heavy cream, and vanilla.
Preparation: 15 minutes
Cooking:
Freezing Time: 4 hours
Total: 4 hours 15 minutes
Serves:
Ingredients
- 14ozsweetened condensed milk
- 2tspvanilla extract
- 2cupsheavy cream
Instructions
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Line a 9×5-inch loaf pan with parchment paper. Place in the freezer.
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Combine sweetened condensed milk and vanilla in a large chilled bowl.
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In a separate chilled bowl, whip heavy cream on medium high until stiff peaks form.
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Gently fold the whipped cream into the sweetened condensed milk.
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Pour into prepared pan, cover with plastic wrap and freeze at least 4 hours or overnight.
Nutrition
- Calories: 490.07kcal
- Fat: 35.11g
- Saturated Fat: 21.90g
- Monounsaturated Fat: 10.08g
- Polyunsaturated Fat: 1.31g
- Carbohydrates: 38.38g
- Sugar: 38.38g
- Protein: 6.86g
- Cholesterol: 131.18mg
- Sodium: 114.28mg
- Calcium: 239.58mg
- Potassium: 306.98mg
- Iron: 0.15mg
- Vitamin A: 375.01µg
- Vitamin C: 2.20mg
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