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Tangerine Marmalade Recipe

Tangerine Marmalade Recipe
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Photos of Tangerine Marmalade Recipe

How To Make Tangerine Marmalade Recipe

This tangy and flavorful marmalade is perfect for spreading on toast or adding to your favorite dessert.

Preparation: 20 minutes
Cooking: 1 hour
Total: 1 hour 20 minutes

Serves:

Ingredients

  • 4 tangerines
  • 1 cup sugar
  • 1 lemon, juiced
  • 1/2 cup water

Instructions

  1. Cut the tangerines into thin sections.

  2. In a large pot, combine the tangerines, sugar, lemon juice, and water. Cook over medium heat until the sugar dissolves.

  3. Lower the heat and simmer for 1 hour, stirring occasionally.

  4. Remove from heat and let cool.

  5. Pour into sterilized jars and refrigerate.

Nutrition

  • Calories : 164kcal
  • Total Fat : 0g
  • Saturated Fat : 0g
  • Cholesterol : 0mg
  • Sodium : 1mg
  • Total Carbohydrates : 42g
  • Dietary Fiber : 2g
  • Sugar : 39g
  • Protein : 0g
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