Indulge in a gastronomic experience with the Fruit Pizza Delight, a unique dessert that beautifully combines the freshness of fruits, the sweetness of a cookie crust, and the creaminess of a frosting. Not just pleasing to the taste buds, this recipe is also a treat for the eyes with its colorful toppings.
While most ingredients for this recipe are pantry staples, the recipe calls for light brown sugar, almond extract, and low-fat cream cheese which might not be readily available in your pantry. These are key ingredients for the cookie crust and cream cheese frosting. Make sure to check for these items in the supermarket.
Ingredients for the Fruit Pizza Delight
All-purpose flour: This is the base for the cookie crust. It gives structure and volume.
Baking powder: This helps the cookie crust rise and become light.
Salt: Enhances the flavors of all other ingredients.
Unsalted butter: Adds richness and moisture to the cookie crust.
Light brown sugar: Sweetens the cookie crust with a hint of molasses flavor.
Egg: Acts as a binder for the cookie dough.
Vanilla extract: Gives a warm, sweet flavor to the cookie crust and frosting.
Almond extract: Adds a nutty flavor to the cookie crust.
Low-fat cream cheese: The main ingredient for the frosting, it offers a creamy texture and tangy flavor.
Maple syrup: Natural sweetener for the cream cheese frosting.
Sea salt: Balances the sweetness of the frosting.
Strawberries: Fresh fruit topping that adds a juicy sweetness and vibrant color.
Honey: Drizzled on top for a touch of natural sweetness.
One reader, Jourdain Fain says:
This fruit pizza delight recipe is a game-changer! The brown sugar cookie crust is divine, and the cream cheese frosting is the perfect balance of sweet and tangy. Topped with fresh strawberries and a drizzle of honey, it's a delightful treat that's perfect for any occasion. Highly recommend trying it out!
Essential Techniques for Crafting Fruit Pizza Delight
How to make brown sugar cookie crust: Combine the dry ingredients and set aside. Beat the butter and sugar until light and fluffy. Add the egg, vanilla, and almond extract, then beat until combined. Add the dry ingredients and mix until just combined. Press the dough into the prepared pan and bake until lightly golden.
How to make cream cheese frosting: Whisk together the cream cheese, maple syrup, vanilla extract, and fine sea salt until smooth and well combined.
How to assemble fruit pizza: Spread the cream cheese frosting evenly on the baked cookie crust. Arrange the fresh strawberries or desired fruits on top of the frosting. Drizzle with a bit of honey if desired.
How to serve fruit pizza delight: Slice the pizza into portions and serve.
How To Make Fruit Pizza
Take a gander at our uniquely flavored pizza recipe! It comes with a cookie crust, with cream cheese and juicy fruits. Whip this up in just an hour.
Serves:
Ingredients
For Brown Sugar Cookie Crust:
- 1 ½all-purpose flourplus extra for rolling
- 1tspbaking powder
- ¼tspsalt
- ½cupunsalted buttersoftened
- ½cuplight brown sugarpacked
- 1egg
- 1tspvanilla extract
- ½tspalmond extract
For Cream Cheese Frosting:
- 8ozlow-fat cream cheese
- 3tbspmaple syrup or honey, or 1 cup of powdered sugar
- 1tspvanilla extract
- fine sea saltpinch
For Toppings:
- fresh strawberriesor blueberries, raspberries, blackberries, or any other fruit of your choice
- fresh honeyoptional, for drizzling
Instructions
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Heat oven to 350 degrees F.
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Grease either a quarter sheet pan, a 9 x 13-inch baking dish, or a 12-inch round pizza pan with cooking spray.
Brown Sugar Cookie Crust:
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In a medium bowl, whisk together the flour, baking powder, and salt, then set aside.
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In a large mixing bowl, beat the butter and sugar together on medium speed until light and fluffy, about 2 minutes.
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Add the egg, vanilla, and almond extract, then beat on medium speed until completely combined, scraping down the sides partway through if needed.
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Add in the dry ingredients, and beat on low speed until just combined.
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Press the dough evenly into the prepared pan or dish, then use a fork to poke a few holes in the dough.
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Bake for 15 to 18 minutes, or until the dough is lightly golden.
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Transfer to a wire baking rack to let cool for 20 minutes.
Cream Cheese Frosting:
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Whisk together the cream cheese, maple syrup, vanilla extra, and fine sea salt until combined.
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Spread the frosting out evenly on the baked cookie crust.
Toppings:
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Sprinkle with strawberries or other desired fruits then drizzle with a bit of honey if desired.
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Slice, serve and enjoy!
Nutrition
- Calories: 2262.47kcal
- Fat: 187.39g
- Saturated Fat: 118.44g
- Trans Fat: 7.44g
- Monounsaturated Fat: 48.61g
- Polyunsaturated Fat: 7.12g
- Carbohydrates: 150.81g
- Fiber: 0.10g
- Sugar: 145.58g
- Protein: 4.42g
- Cholesterol: 511.59mg
- Sodium: 949.87mg
- Calcium: 239.71mg
- Potassium: 320.95mg
- Iron: 1.40mg
- Vitamin A: 1588.84µg
Crucial Technique Tip for Perfecting Fruit Pizza Delight
When pressing the cookie dough into the pan, try using the bottom of a measuring cup or glass to create a smooth and even layer. This will ensure that your fruit pizza bakes evenly and the cream cheese frosting spreads smoothly. Also, when choosing your fruits, consider a mix of colors and flavors for the most visually appealing and tasty result. For instance, a combination of strawberries, kiwis, and blueberries can provide a good balance of sweet and tart flavors.
Time-Saving Tips for Making Fruit Pizza Delight
Prep ahead: Prepare the cookie crust and cream cheese frosting the day before and store them in the refrigerator. This will save you time on the day you plan to assemble the fruit pizza.
Use pre-cut fruits: Save time by using pre-cut fruits from the grocery store. This will eliminate the need for washing, peeling, and slicing the fruits, making the assembly process quicker and more convenient.
Organize ingredients: Before you start, gather all the ingredients and equipment needed for the recipe. Having everything organized and within reach will streamline the cooking process and minimize time spent searching for items.
Multi-task: While the cookie crust is baking and cooling, use that time to prepare the cream cheese frosting and wash and cut the fruits. This will help you make the most of your time in the kitchen.
Efficient slicing: When slicing the fruits, use a sharp knife to ensure clean and efficient cuts. This will not only save time but also result in neat and visually appealing fruit toppings for your pizza.
Substitute Ingredients For Fruit Pizza Recipe
all-purpose flour - Substitute with gluten-free all-purpose flour: This substitute is suitable for those with gluten sensitivities or allergies.
unsalted butter - Substitute with coconut oil: Coconut oil can add a subtle coconut flavor and works well as a dairy-free alternative.
light brown sugar - Substitute with coconut sugar: Coconut sugar has a similar sweetness and can add a hint of caramel flavor to the crust.
low-fat cream cheese - Substitute with Greek yogurt: Greek yogurt can provide a tangy and creamy texture similar to cream cheese, with added protein.
maple syrup - Substitute with honey: Honey can offer a natural sweetness and a distinct flavor to the cream cheese frosting.
fresh strawberries - Substitute with kiwi: Kiwi can provide a tart and slightly sweet flavor, adding a unique twist to the fruit pizza delight.
fresh honey - Substitute with agave nectar: Agave nectar can offer a similar sweetness and viscosity to honey, making it a suitable alternative.
How to Beautifully Present Fruit Pizza Delight
Elevate the cookie crust: Instead of a traditional round pizza shape, consider cutting the fruit pizza into smaller, elegant squares or rectangles for a more refined presentation.
Artful cream cheese frosting: Use a piping bag to create delicate swirls or decorative patterns with the cream cheese frosting, adding a touch of sophistication to the dish.
Garnish with precision: Arrange the fresh strawberries in a visually appealing pattern, perhaps in a concentric circle or a geometric design, to showcase the beauty of the fruit.
Drizzle with honey: Instead of a simple drizzle, consider using a squeeze bottle to create intricate honey designs on the fruit pizza, adding an artistic touch to the final presentation.
Incorporate edible flowers: Introduce edible flowers such as pansies or violets to add a pop of color and an elegant, gourmet touch to the fruit pizza.
Use a variety of fruits: Experiment with a diverse selection of seasonal fruits, such as raspberries, blueberries, kiwi, or mango, to create a visually stunning and vibrant presentation.
Consider individual servings: Present the fruit pizza as individual mini-pizzas, each adorned with a unique fruit arrangement, for a personalized and upscale dining experience.
Incorporate gold leaf accents: For an opulent touch, delicately place edible gold leaf accents on the fruit pizza to add a luxurious and extravagant element to the dish.
Essential Tools for Making a Delightful Fruit Pizza
- Oven: You will need an oven to bake the brown sugar cookie crust.
- Quarter sheet pan, 9 x 13-inch baking dish, or 12-inch round pizza pan: These are the pans you can use to shape and bake the cookie crust.
- Medium bowl: This is used to mix the dry ingredients for the brown sugar cookie crust.
- Large mixing bowl: You will use this to cream the butter and sugar and mix the cookie dough.
- Electric mixer: This is used to beat the butter and sugar together and to mix the cookie dough.
- Wire baking rack: You will need this to cool the baked cookie crust.
- Whisk: This is used to combine the cream cheese frosting ingredients.
- Spatula: You will need a spatula to spread the cream cheese frosting on the baked cookie crust.
Storing and Freezing Fruit Pizza Delight for Later
- Let the fruit pizza cool completely before storing or freezing.
- To store in the fridge, cover the pizza tightly with plastic wrap or aluminum foil and refrigerate for up to 3 days. The cookie crust may soften slightly over time, but it will still taste delicious.
- For longer storage, you can freeze the fruit pizza for up to 2 months:
- Wrap the cooled pizza tightly in plastic wrap, then in aluminum foil, and place it in a freezer-safe container or freezer bag.
- When ready to serve, thaw the pizza in the refrigerator overnight.
- Once thawed, if desired, you can refresh the fruit toppings by adding some freshly sliced fruits before serving.
- If you want to prepare the fruit pizza ahead of time, you can bake and cool the cookie crust, then wrap it tightly and store it at room temperature for up to 2 days. When ready to serve, prepare the cream cheese frosting, spread it on the crust, and add the fresh fruit toppings.
- To maintain the best texture and flavor, avoid adding the cream cheese frosting and fruit toppings until closer to the time of serving, especially if you plan on storing the pizza for more than a day.
How To Reheat Leftover Fruit Pizza Delight
Preheat your oven to 350°F (175°C). Place the leftover fruit pizza on a baking sheet lined with parchment paper. Bake for 8-10 minutes, or until the crust is crispy and the cream cheese frosting is melted and bubbly. This method will help restore the texture of the crust while keeping the toppings fresh and flavorful.
If you prefer a softer crust, you can reheat the fruit pizza in the microwave. Place a slice on a microwave-safe plate and heat it for 15-20 seconds, or until the cream cheese frosting is melted and the fruit toppings are warm. Be careful not to overheat the pizza, as the crust may become soggy.
For a quick and easy reheating method, use a toaster oven. Place a slice of the leftover fruit pizza on the toaster oven rack and heat it for 3-4 minutes, or until the crust is crispy and the toppings are warm. This method is perfect for those who want a quick snack or dessert without the hassle of preheating a full-sized oven.
If you want to maintain the freshness of the fruit toppings, try reheating the crust separately. Preheat your oven to 350°F (175°C) and place the crust on a baking sheet. Bake for 5-7 minutes, or until crispy. Then, top the warm crust with the cream cheese frosting and fresh fruit. This method allows you to enjoy the fruit pizza as if it were freshly made.
For a unique twist, try grilling your leftover fruit pizza. Preheat your grill to medium heat and place the pizza directly on the grates. Grill for 2-3 minutes, or until the crust is crispy and the toppings are warm. The smoky flavor from the grill will add a new dimension to the sweet and tangy flavors of the fruit pizza.
Surprising Fact About Fruit Pizza Delight
The brown sugar cookie crust in this recipe provides a unique twist on the traditional pizza crust, adding a sweet and buttery flavor to the dessert.
Is Making Fruit Pizza Delight at Home Cost-Effective?
This fruit pizza delight recipe is moderately cost-effective for a household. The ingredients, such as cream cheese, strawberries, and maple syrup, are generally affordable and readily available. The versatility of the recipe allows for customization based on seasonal fruits, making it a practical choice. The approximate cost for a household of four people is around $15-$20, depending on the availability and quality of the fruits. Overall, this delightful recipe earns a solid 8/10 rating for its balance of cost, flavor, and appeal.
Is Fruit Pizza Delight Healthy or Unhealthy?
This fruit pizza delight recipe has both healthy and unhealthy elements. Let's break it down:
Healthy aspects:
- The toppings consist of fresh strawberries and honey, providing natural sweetness and nutrients
- Low-fat cream cheese is used in the frosting, reducing the overall fat content
- Whole wheat flour can be substituted for all-purpose flour to increase fiber content
Unhealthy aspects:
- The cookie crust contains butter and brown sugar, which are high in saturated fat and added sugars
- The cream cheese frosting, while using low-fat cream cheese, still contains added sugars from the maple syrup
- The recipe lacks a variety of fruits, limiting the diversity of nutrients
To make this recipe healthier, consider the following suggestions:
- Replace half of the all-purpose flour with whole wheat flour to increase the fiber content and provide a more wholesome base
- Reduce the amount of brown sugar in the cookie crust by 25-50% to lower the added sugar content
- Experiment with using mashed bananas or unsweetened applesauce as a partial substitute for the butter in the crust to reduce saturated fat
- Use a variety of colorful fruits as toppings, such as kiwi, blueberries, and mandarin oranges, to increase the diversity of nutrients and antioxidants
- Replace the maple syrup in the cream cheese frosting with a natural sweetener like stevia or monk fruit extract to reduce added sugars
- Consider using a yogurt-based frosting instead of cream cheese to increase protein and calcium content while reducing fat
Editor's Opinion on the Delightful Fruit Pizza Recipe
This fruit pizza delight recipe offers a delightful combination of flavors and textures. The brown sugar cookie crust provides a sweet and slightly chewy base, while the creamy and tangy cream cheese frosting adds a luscious richness. Topped with fresh strawberries and a drizzle of honey, this dessert is a perfect balance of sweetness and freshness. The recipe is versatile and can be easily customized with different fruits, making it a versatile and crowd-pleasing treat for any occasion.
Enhance Your Fruit Pizza Recipe with These Unique Side Dishes:
Delicious Alternatives to Traditional Fruit Pizza Delight
Ideal Appetizers and Main Dishes to Serve with Fruit Pizza Delight
Why trust this Fruit Pizza Recipe:
This recipe guarantees a delightful experience with its perfect combination of fresh strawberries, a delectable brown sugar cookie crust, and a creamy cream cheese frosting. The carefully selected ingredients, including maple syrup and almond extract, ensure a harmonious blend of flavors. The meticulous instructions and attention to detail in the preparation process reflect the expertise and passion of the chef. With a touch of creativity and a sprinkle of honey, this fruit pizza is a testament to culinary excellence, promising a delightful and memorable dining experience.
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