Name: Cinnamon Roll-Stuffed Baked Apples Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 1
Cuisine: American
Ingredients: 1 Cinnamon Roll; 1 apple; butter; brown sugar; 1 tsp Cinnamon

Cinnamon Roll-Stuffed Baked Apples Recipe

Fabien Ness Modified: November 12, 2023

Photos of Cinnamon Roll-Stuffed Baked Apples Recipe

How To Make Cinnamon Roll-Stuffed Baked Apples

You only need five ingredients to whip up this fall-flavored baked apples, packed with everyone’s favorite decadent cinnamon roll!

Preparation: 15 minutes

Cooking: 30 minutes

Total: 45 minutes

Serves:

Ingredients

1cinnamon roll
1apple,used Gala
butter,melted
brown sugar
1tspcinnamon

Instructions

Slice off the top of each apple and hollow out using a melon baller, being careful not to cut through the sides and to leave a thicker base.
Brush the inside of each apple with melted butter and a sprinkling of brown sugar and cinnamon. Place a cinnamon roll in each apple.
Bake in a preheated oven at 350 degrees F for 15 minutes uncovered, then then an additional 25 to 30 minutes covered loosely with foil.
Remove from the oven and drizzle with icing.
Serve warm, and enjoy!

Nutrition

Calories: 240.37kcal
Fat: 6.67g
Saturated Fat: 2.56g
Trans Fat: 0.10g
Monounsaturated Fat: 2.86g
Polyunsaturated Fat: 0.70g
Carbohydrates: 46.59g
Fiber: 5.75g
Sugar: 21.47g
Protein: 2.22g
Cholesterol: 6.27mg
Sodium: 252.72mg
Calcium: 50.01mg
Potassium: 228.97mg
Iron: 1.25mg
Vitamin A: 25.81µg
Vitamin C: 8.53mg

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