Name: Balsamic Blueberries with Vanilla Ice Cream Recipe
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4
Cuisine: American
Ingredients: 2 cups fresh blueberries; 2 tbsp balsamic vinegar; 2 tbsp honey; 1 tsp vanilla extract; 4 scoops of vanilla ice cream

Balsamic Blueberries with Vanilla Ice Cream Recipe

Sheelah Folk Modified: July 31, 2024

Photos of Balsamic Blueberries with Vanilla Ice Cream Recipe

How To Make Balsamic Blueberries with Vanilla Ice Cream

Don’t you just love the taste of blueberries in desserts? Their uniquely sweet and tart flavor is just perfect for cutting down the thickness of rich cream-based goods like cheesecake. Raw, cooked, or canned, you can use them as toppings or fillings for pies, and other types of sweet treats. Take your pick of dishes to try from these blueberry dessert recipes!

Preparation: 5 minutes

Cooking: 10 minutes

Total: 15 minutes

Serves:

Ingredients

2 cups fresh blueberries
2 tbsp balsamic vinegar
2 tbsp honey
1 tsp vanilla extract
4 scoops of vanilla ice cream

Instructions

In a small saucepan, combine the blueberries, balsamic vinegar, honey, and vanilla extract.
Cook over medium heat until the blueberries release their juices and the mixture thickens slightly, about 8-10 minutes.
Remove from heat and let cool for a few minutes.
Scoop vanilla ice cream into serving bowls and top with the balsamic blueberry mixture.
Serve immediately and enjoy!

Nutrition

Calories : 190kcal
Total Fat : 2g
Cholesterol : 7mg
Sodium : 12mg
Total Carbohydrates : 44g
Dietary Fiber : 3g
Sugar : 36g
Protein : 1g

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