Name: Cream Cheese Frosting Recipe
Prep time: 10 min
Total time: 10 min
Yield: 4
Cuisine: American
Ingredients: 8 oz (226g) cream cheese, softened; 1/2 cup (113g) unsalted butter, softened; 2 cups (240g) powdered sugar; 1 tsp vanilla extract

Cream Cheese Frosting Recipe

Shelia Depalma Modified: May 17, 2024

Photos of Cream Cheese Frosting Recipe

How To Make Cream Cheese Frosting

Sweet, creamy, and oh so irresistible! Make your own frosting with our saccharine variety of frosting recipes. They work amazingly on pastries and cakes to make them even tastier and aesthetically beautiful. Whip up the simple flavors like chocolate and peanut butter. You can also choose from a unique range of flavors like penuche, spiced cinnamon maple frosting, and more! Try these frosting recipes out for your next sweet adventure today.

Preparation: 10 minutes

Cooking: 0 minutes

Total: 10 minutes

Serves:

Ingredients

8 oz (226g) cream cheese, softened
1/2 cup (113g) unsalted butter, softened
2 cups (240g) powdered sugar
1 tsp vanilla extract

Instructions

In a mixing bowl, beat cream cheese and butter until smooth.
Gradually add powdered sugar and vanilla extract. Beat until well blended and creamy.
Spread or pipe onto cooled cakes or cupcakes.