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Vintage Chocolate Chip Cookies Recipe

Vintage Chocolate Chip Cookies Recipe
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How To Make Vintage Chocolate Chip Cookies

Make a fresh batch of everyone’s favorite dessert! With these cookie recipes, you can bake all kinds of different sweet treats. Make a classic snack with chocolate chip cookies. Or, switch it up by adding nuts, raisins, and other ingredients to keep things interesting.

Preparation: 15 minutes
Cooking: 10 minutes
Total: 25 minutes

Serves:

Ingredients

  • 1/2 cup unsalted butter
  • 1/2 cup white sugar
  • 1/2 cup brown sugar
  • 1 tsp vanilla extract
  • 1 egg
  • 1 1/2 cups all-purpose flour
  • 1/2 tsp baking soda
  • 1/4 tsp salt
  • 1 cup chocolate chips

Instructions

  1. Preheat oven to 375°F (190°C).

  2. In a large mixing bowl, cream together the butter and sugars until light and fluffy.

  3. Beat in vanilla extract and egg until well combined.

  4. In a separate bowl, whisk together the flour, baking soda, and salt.

  5. Gradually add the dry ingredients to the butter mixture, mixing until just combined.

  6. Stir in chocolate chips.

  7. Drop rounded tablespoons of dough onto ungreased baking sheets, spacing them 2 inches apart.

  8. Bake for 8-10 minutes or until golden brown around the edges.

  9. Allow cookies to cool on the baking sheets for 5 minutes, then transfer to wire racks to cool completely.

Nutrition

  • Calories : 290kcal
  • Total Fat : 14g
  • Saturated Fat : 9g
  • Cholesterol : 44mg
  • Sodium : 157mg
  • Total Carbohydrates : 38g
  • Dietary Fiber : 1g
  • Sugars : 25g
  • Protein : 3g
Want to share your experience with this vintage chocolate chip cookies recipe or have any tips to make them even better? Join the discussion in the Baking and Desserts forum and let's talk about these classic treats!

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