These S'mores Cookie Sandwiches are a gourmet twist on a classic campfire treat. They encompass all the beloved flavors of traditional s'mores, but in cookie sandwich form. The cookies have a unique texture due to the use of graham flour, and the marshmallow frosting brings a delightful gooeyness. Each sandwich is then dipped in melted chocolate for the perfect finishing touch.
It's quite likely that you may not have graham flour and marshmallow frosting readily available at home. Graham flour is a type of whole wheat flour and is essential for achieving the signature taste of graham cracker in the cookies. You can find it in the baking aisle of most supermarkets. If it's not available, you can substitute with whole wheat flour, though the taste will vary slightly. As for the marshmallow frosting, some supermarkets may carry it, but it can also be made at home with marshmallows, vanilla extract, and egg whites.
Ingredients for the S'mores Cookie Sandwiches
All-purpose flour: This is a pantry staple and is used to provide structure to the cookies.
Graham flour: This flour gives the cookies their unique graham cracker flavor.
Baking soda: This is a leavening agent that helps the cookies rise.
Salt: Salt enhances the flavors of the other ingredients.
Ground cinnamon: This adds a hint of warmth to the cookies.
Unsalted butter: This adds richness and moisture to the cookies.
Light brown sugar: This sweetens the cookies and adds a hint of molasses flavor.
Granulated sugar: This sweetens the cookies.
Honey: This adds sweetness and a hint of floral flavor to the cookies.
Egg and Egg yolk: These bind the ingredients together.
Vanilla extract: This enhances the flavor of the cookies.
Marshmallow frosting: This is used as the filling for the cookie sandwiches, akin to the marshmallow in traditional s'mores.
Semi-sweet chocolate chips: These are melted and spread onto the cookies for that classic s'mores chocolate component.
Shortening: This is mixed with the chocolate chips to make them more spreadable.
One reader, Jaquelyn Easterling says:
These s'mores cookie sandwiches are a game-changer! The combination of the graham flour, marshmallow frosting, and melted chocolate is pure bliss. The cookies are soft and chewy, and the flavors are perfectly balanced. They're a hit at every gathering and always leave everyone wanting more.
Techniques Required for S'mores Cookie Sandwiches Recipe
How to make the cookie dough: Combine the dry ingredients and mix with the wet ingredients until just combined. Shape the dough into balls and bake until golden brown.
How to make the marshmallow frosting: Pipe the marshmallow frosting onto the bottom side of the cookie, then toast it with a kitchen torch if desired before sandwiching the cookies together.
How to melt the chocolate: Heat the chocolate chips and shortening in a microwave-safe bowl on 50% power, in 30-second intervals, stirring after each interval until melted and smooth.
How To Make S’mores Cookie Sandwiches
Get all the flavors of your favorite campfire snack sans the fire with these S’mores Cookie Sandwiches. This is your childhood favorite made elegant.
Serves:
Ingredients
- 1½cupsall-purpose flour
- 1cupgraham flourpoured and leveled
- 1tspBaking Soda
- ½tspsalt
- ½tspground cinnamon
- ¾cupunsalted buttersoftened
- 1cuplight brown sugar
- ¼cupgranulated sugar
- 3tbsphoney
- 1largeegg
- 1largeegg yolk
- 1tspvanilla extract
- 1Marshmallow Frosting
- 1½cupssemi-sweet chocolate chips
- 2tspshortening
Instructions
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Preheat oven to 350 degrees F.
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In a mixing bowl whisk together all-purpose flour, graham flour, baking soda, salt, and cinnamon for 30 seconds, set aside.
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In the bowl of an electric stand mixer fitted with the paddle attachment, whip together butter, brown sugar, and granulated sugar on medium-high speed until pale and fluffy.
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Blend in honey. Add in egg and mix until combined, then blend in egg yolk and vanilla.
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With mixer set on low speed, slowly pour in dry mixture and mix just until combined.
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Scoop dough out 1½ tbsp at a time (25 to 27 grams each) and shape into balls.
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Transfer balls to Silpat or parchment paper lined baking sheets, spacing 2 inches apart, and bake in preheated oven for 9 to 10 minutes.
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Remove from oven and allow to cool on baking sheet for several minutes. Transfer to a wire rack to cool completely.
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Once cool, heat chocolate chips and shortening in a microwave-safe bowl on 50% power, in 30-second intervals, stirring after each interval until melted and smooth.
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Spread a spoonful of melted chocolate over the bottom side of one cookie and let cool slightly (so it doesn’t melt the frosting). Then pipe marshmallow frosting over the bottom side of another cookie.
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Toast marshmallow frosting with a kitchen torch if desired, then sandwich cookies together.
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Store in a single layer in an airtight container.
Nutrition
- Calories: 473.28kcal
- Fat: 23.86g
- Saturated Fat: 13.97g
- Trans Fat: 0.67g
- Monounsaturated Fat: 6.95g
- Polyunsaturated Fat: 1.39g
- Carbohydrates: 64.79g
- Fiber: 3.40g
- Sugar: 38.98g
- Protein: 5.71g
- Cholesterol: 73.65mg
- Sodium: 253.03mg
- Calcium: 38.18mg
- Potassium: 195.08mg
- Iron: 2.40mg
- Vitamin A: 130.95µg
- Vitamin C: 0.04mg
Helpful Technique Tip for S'mores Cookie Sandwiches Recipe
When making your s'mores cookie sandwiches, it's important to not overbake the cookies. They should be just golden around the edges and still soft in the middle when you take them out of the oven. This will ensure that they remain soft and chewy even after they cool down. Also, when melting the chocolate chips, make sure to stir them frequently to prevent them from burning. If the chocolate seizes or becomes grainy, adding a small amount of vegetable oil can help to smooth it out.
Time-Saving Tips for Making S'mores Cookie Sandwiches
Prep ingredients in advance: Gather and measure all ingredients before starting. This will streamline the cooking process and prevent any last-minute scrambling.
Use a stand mixer: Utilize a stand mixer for mixing the dough to save time and effort. It ensures thorough mixing and allows you to multitask while it's running.
Chill the dough: After mixing the dough, chill it in the refrigerator. This will make it easier to handle and shape, and it also enhances the flavors.
Bake multiple trays: If your oven space allows, bake multiple trays of cookies at once to expedite the process and save time.
Prep the frosting in advance: Make the marshmallow frosting ahead of time to have it ready when assembling the cookie sandwiches.
Substitute Ingredients For S’mores Cookie Sandwiches Recipe
all-purpose flour - Substitute with whole wheat flour: Whole wheat flour can add a nutty flavor and extra fiber to the cookies, making them slightly healthier.
graham flour - Substitute with whole wheat flour: Whole wheat flour can provide a similar texture and flavor to graham flour, making it a suitable substitute.
unsalted butter - Substitute with coconut oil: Coconut oil can add a hint of coconut flavor and works well as a dairy-free alternative to butter.
light brown sugar - Substitute with coconut sugar: Coconut sugar can provide a similar sweetness and caramel-like flavor to the cookies.
granulated sugar - Substitute with maple syrup: Maple syrup can add a rich, natural sweetness and moisture to the cookies.
honey - Substitute with agave nectar: Agave nectar can offer a similar level of sweetness and moisture to the cookies.
large egg - Substitute with flaxseed egg (1 tbsp ground flaxseed + 3 tbsp water, mixed and allowed to thicken): Flaxseed egg can act as a binding agent, similar to a regular egg, and is suitable for vegan baking.
large egg yolk - Substitute with 1 tbsp applesauce: Applesauce can add moisture and richness to the cookies, similar to an egg yolk.
marshmallow frosting - Substitute with whipped coconut cream: Whipped coconut cream can provide a creamy and slightly sweet filling, similar to marshmallow frosting, and is dairy-free.
semi-sweet chocolate chips - Substitute with dark chocolate chips: Dark chocolate chips can offer a richer and slightly less sweet flavor compared to semi-sweet chocolate chips.
shortening - Substitute with butter: Butter can provide a similar texture and flavor to shortening in the cookie dough.
Presenting Your S'mores Cookie Sandwiches
Elevate the cookie size: Present the s'mores cookie sandwiches in a larger, more substantial size to make a bold statement on the plate.
Artful chocolate drizzle: Create an elegant and artistic chocolate drizzle on the plate to add a touch of sophistication to the presentation.
Garnish with graham cracker crumbs: Sprinkle graham cracker crumbs around the plate to add texture and a rustic, earthy element to the presentation.
Marshmallow frosting swirl: Pipe the marshmallow frosting in a delicate, intricate swirl pattern on top of the cookie sandwiches for a visually appealing touch.
Chocolate shard garnish: Add a dramatic element to the plate by incorporating shards of chocolate as a stunning and edible garnish.
Dust with powdered sugar: Lightly dust the plate with powdered sugar to create a visually striking contrast and add a touch of elegance to the presentation.
Use a gold leaf accent: For a luxurious touch, delicately place a small, edible gold leaf on the plate to elevate the overall presentation.
Incorporate a smoky element: Infuse a smoky aroma by presenting the s'mores cookie sandwiches under a glass cloche filled with hickory smoke for a captivating sensory experience.
Essential Tools for Making S'mores Cookie Sandwiches
- Mixing bowl: A large, deep bowl used for mixing ingredients and preparing the cookie dough.
- Electric stand mixer: An electric mixer with a stand and paddle attachment used for whipping together the butter and sugars.
- Microwave-safe bowl: A bowl that is safe to use in the microwave, used for melting the chocolate and shortening.
- Silpat or parchment paper: Used for lining the baking sheets to prevent the cookies from sticking.
- Baking sheets: Flat, rectangular metal sheets used for baking the cookie dough in the oven.
- Wire rack: A metal rack used for cooling the baked cookies.
- Kitchen torch: A handheld tool used to toast the marshmallow frosting on the cookies.
Storing and Freezing S'mores Cookie Sandwiches
Store the s'mores cookie sandwiches in an airtight container at room temperature for up to 3 days. Place a sheet of parchment paper between each layer to prevent the cookies from sticking together.
For longer storage, freeze the cookie sandwiches for up to 2 months. Wrap each sandwich individually in plastic wrap, then place them in a freezer-safe container or resealable plastic bag. This will help prevent freezer burn and maintain their freshness.
To thaw frozen s'mores cookie sandwiches, remove them from the freezer and let them sit at room temperature for about 30 minutes to an hour, or until they reach your desired consistency. If you prefer a slightly warmed cookie, you can microwave the thawed sandwich for 10-15 seconds.
If you want to store the cookies and marshmallow frosting separately, keep the cooled cookies in an airtight container at room temperature for up to 5 days. Store the marshmallow frosting in the refrigerator in an airtight container for up to 2 weeks. When ready to assemble, let the frosting come to room temperature and give it a quick stir before piping it onto the cookies.
For the best texture and flavor, it's recommended to assemble the s'mores cookie sandwiches just before serving. This ensures that the cookies remain crisp and the marshmallow frosting is fluffy and fresh.
How To Reheat Leftover S'mores Cookie Sandwiches
To reheat leftover s'mores cookie sandwiches, preheat your oven to 350°F (175°C). Place the cookies on a baking sheet lined with parchment paper and bake for 5-7 minutes, or until the chocolate is melted and the marshmallow frosting is gooey. Keep a close eye on them to avoid burning.
Another option is to use a microwave. Place the cookie sandwich on a microwave-safe plate and heat it in 10-second intervals until the chocolate is melted and the marshmallow frosting is soft. Be careful not to overheat, as the cookie may become soggy.
For a crispy exterior and a soft, gooey interior, use a toaster oven. Preheat the toaster oven to 350°F (175°C) and place the cookie sandwich on the rack. Heat for 3-5 minutes, or until the chocolate is melted and the marshmallow frosting is warm.
If you have a panini press or a waffle iron, you can use it to reheat your s'mores cookie sandwiches. Preheat the press or iron and place the cookie sandwich inside. Press down gently and heat for 1-2 minutes, or until the chocolate is melted and the marshmallow frosting is gooey.
For a quick and easy method, use a stovetop. Place the cookie sandwich in a non-stick skillet over medium-low heat. Cover the skillet with a lid and heat for 1-2 minutes on each side, or until the chocolate is melted and the marshmallow frosting is warm.
Interesting Fact About S'mores Cookie Sandwiches
The S'mores Cookie Sandwiches recipe is a delightful treat that combines the classic flavors of s'mores in a convenient cookie form. These cookie sandwiches are perfect for a fun and delicious dessert, and they are sure to be a hit with both kids and adults.
Is Making S'mores Cookie Sandwiches at Home Cost-Effective?
The cost-effectiveness of this s'mores cookie sandwiches recipe largely depends on the availability and cost of ingredients. The use of chocolate chips and honey may increase the overall cost, but the yield of the recipe can provide multiple servings. The approximate cost for a household of 4 people may range from $15 to $20, considering the quantity and quality of ingredients. The overall verdict rating for this recipe would be 8 out of 10, as it offers a delightful and indulgent treat that can be enjoyed by the whole family.
Are S'mores Cookie Sandwiches Healthy or Unhealthy?
The s'mores cookie sandwiches recipe, while undeniably delicious, is not particularly healthy. The recipe contains a significant amount of butter, sugar, and chocolate, which are high in calories and saturated fat. The use of all-purpose flour and graham flour does provide some whole grains, but the overall nutritional value is overshadowed by the less healthy ingredients. Additionally, the marshmallow frosting adds even more sugar to the recipe.
To make this recipe healthier, consider the following suggestions:
- Replace a portion of the all-purpose flour with whole wheat flour to increase the fiber content
- Reduce the amount of sugar in the recipe by using less brown sugar and granulated sugar, and opt for a natural sweetener like maple syrup instead of honey
- Use dark chocolate chips instead of semi-sweet chocolate chips to increase the antioxidant content and reduce the sugar
- Replace some of the butter with Greek yogurt or mashed avocado to reduce the saturated fat content
- Experiment with alternative flours, such as almond flour or coconut flour, to create a gluten-free version of the recipe
- Reduce the portion size of the cookies to help control calorie intake
Editor's Opinion on S'mores Cookie Sandwiches Recipe
The s'mores cookie sandwiches recipe is a delightful twist on the classic campfire treat. The combination of graham and all-purpose flours, along with the addition of honey, creates a rich and flavorful cookie base. The marshmallow frosting adds a gooey, sweet element, while the semi-sweet chocolate chips bring a decadent touch. The toasting of the marshmallow frosting adds a fun and interactive element to the recipe. Overall, this recipe is a playful and delicious take on the traditional s'mores, perfect for indulging in a nostalgic treat with a modern twist.
Enhance Your S’mores Cookie Sandwiches Recipe with These Unique Side Dishes:
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Why trust this S’mores Cookie Sandwiches Recipe:
This s'mores cookie sandwiches recipe is a delightful treat that combines the nostalgic flavors of graham flour and marshmallow frosting with the richness of semi-sweet chocolate chips. The use of honey adds a natural sweetness, while the combination of unsalted butter and vanilla extract enhances the overall flavor profile. The careful blending of ingredients and the detailed instructions ensure a perfect balance of textures and flavors in every bite. Trust in the expertise of this culinary creation to elevate your dessert experience.
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