Recipe Edible Name Place Biscuits Recipe

Preheat the oven to 425°F (220°C) and line a baking sheet with parchment paper.

In a large mixing bowl, whisk together the flour, baking powder, and salt.

Add the cold, cubed butter to the dry ingredients and use your fingers or a pastry cutter to cut it into the flour until it resembles coarse crumbs.

Make a well in the center of the mixture and pour in the milk. Stir until just combined.

Turn the dough out onto a lightly floured surface and gently knead it a few times until it comes together.

Roll out the dough to about 1/2 inch thickness and use a round cookie cutter to cut out biscuits.

Place the biscuits onto the prepared baking sheet and bake for 12-15 minutes, or until golden brown.

Allow the biscuits to cool completely before using the edible ink markers to write names or messages on them.