Easy Chocolate Peanut Butter Cup Cookies Recipes

Instructions

1. Preheat oven to 350 degrees.
2. Lightly spray 12-hole muffin tin with cooking spray.
3. Set aside.
4. In a large bowl mix, by hand, sugar and egg until blended well.
5. Add peanut butter and vanilla.
6. Mix well.

7. Divide dough evenly among the 12 holes of the muffin pan (about 2 Tbsp. of dough each) and press into each hole of pan.

8. Bake 9-11 minutes.
9. Remove from oven and sprinkle chocolate chips evenly on each cookie, keeping chips from touching edges of pan.
10. Return pan to oven for 1 minute or until chips are melted.
11. Remove from oven and cool in pan for about 20 minutes.
12. Serve with cold milk.