Photos of Dark Chocolate And Date Cookies Recipe

How To Make Dark Chocolate And Date Cookies

Dark chocolate cookies have the perfect balance flavors. This recipe uses dates to add texture and sweetness to the all-time favorite treat.

Preparation: 10 minutes

Cooking: 11 minutes

Total: 21 minutes

Serves:

Ingredients

2 1/4cupsplain flour
2tspbaking powder
1/2tspsea salt
1/2cupdate(pitted and chopped)
1cupdark chocolate
1/4cupagave nectar
1cupgolden syrup
1/2cupunsalted buttermelted
1tbspvanilla extract

Instructions

Heat the oven to 350 degrees F and line a baking tray with baking paper.
Mix together all the dry ingredients in a small bowl (including the dates and the chocolate).
In a separate small bowl, mix together all the wet ingredients.
Add the wet ingredients to the dry ingredients and stir until combined.
Drop spoonfuls of the cookie dough onto the baking tray.
Bake in the oven for 11 minutes and let the biscuits cool for 1 minute on the tray before moving to a wire rack to cool completely.
Serve.
Enjoy!

Nutrition

Calories: 188.57kcal
Fat: 7.19g
Saturated Fat: 4.30g
Trans Fat: 0.16g
Monounsaturated Fat: 1.97g
Polyunsaturated Fat: 0.29g
Carbohydrates: 29.78g
Fiber: 1.63g
Sugar: 7.50g
Protein: 1.93g
Cholesterol: 10.40mg
Sodium: 81.17mg
Calcium: 42.77mg
Potassium: 109.64mg
Iron: 1.22mg
Vitamin A: 32.83µg

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