Name: Cinnamon Pecan Bark Recipe
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Yield: 16
Cuisine: American
Ingredients: ½ cup butter; 1 cup sugar; 1 large egg; 1 cup pecans; ½ cup flour; 1½ tsp Cinnamon; ¼ tsp salt

Cinnamon Pecan Bark Recipe

Deborah Crosby Modified: June 17, 2024

Photos of Cinnamon Pecan Bark Recipe

How To Make Cinnamon Pecan Bark

Cinnamon pecan bark combines the flavors of snickerdoodles and pecan pie in one perfectly spiced cookie bar that’s perfect for the holidays.

Preparation: 10 minutes

Cooking: 40 minutes

Total: 50 minutes

Serves:

Ingredients

½cupbutter,softened
1cupsugar
1largeegg
1cuppecans,chopped
½cupflour
1½tspcinnamon
¼tspsalt

Instructions

Preheat oven to 350 degrees F and spray an 8×8-inch baking pan with baking spray.
In your stand mixer cream butter and sugar on medium speed for 1 minute.
Add in the egg and pecans until well combined.
Sift flour, cinnamon and salt then add it to the stand mixer on the lowest speed setting until just combined.
Spread batter into the baking pan and bake for 35 to 40 minutes.
Cool completely before slicing.

Nutrition

Calories: 161.28kcal
Fat: 10.55g
Saturated Fat: 4.13g
Trans Fat: 0.23g
Monounsaturated Fat: 4.13g
Polyunsaturated Fat: 1.63g
Carbohydrates: 16.56g
Fiber: 0.83g
Sugar: 12.75g
Protein: 1.43g
Cholesterol: 26.88mg
Sodium: 41.78mg
Calcium: 10.96mg
Potassium: 36.87mg
Iron: 0.29mg
Vitamin A: 53.74µg
Vitamin C: 0.08mg

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