Name: Chocolate Snowball Cookies Recipe
Prep time: 10 min
Cook time: 9 min
Total time: 19 min
Yield: 48
Cuisine: American
Ingredients: ¾ cup brown sugar; ¾ cup butter; 1 egg; ¼ cup milk; 1 tsp vanilla; 2 cups all purpose flour; ½ cup baking cocoa; ¼ tsp Baking Soda; 1 tsp baking powder; ½ tsp salt; 1½ cups Walnuts; 1 powdered sugar

Chocolate Snowball Cookies Recipe

Angelico Johnson Modified: April 26, 2024

Photos of Chocolate Snowball Cookies Recipe

How To Make Chocolate Snowball Cookies

Celebrate the holidays with these festive snowball cookies. These have a buttery chocolate base that’s enriched with chunks of walnuts.

Preparation: 10 minutes

Cooking: 9 minutes

Total: 19 minutes

Serves:

Ingredients

¾cupbrown sugar,packed
¾cupbutter,softened
1egg
¼cupmilk
1tspvanilla
2cupsall purpose flour
½cupbaking cocoa
¼tspbaking soda
1tspbaking powder
½tspsalt
1½cupswalnuts
1powdered sugar,(about 1 cup)

Instructions

In a large bowl or stand mixer, add the brown sugar and butter and cream until light and fluffy. Add the egg, milk and vanilla. Mix until combined.
In a medium sized bowl add the flour, cocoa, baking soda, baking powder, and salt. Slowly add the mixture to the creamed mixture until incorporated.
Add walnuts to a food processor and pulse until finely ground. Add the walnuts to the dough and stir until incorporated. Cover the dough and chill overnight.
Preheat oven to 350 degrees F. Shape the dough into 1 inch balls and place on ungreased cookie sheets.
Bake for 8 to 9 minutes or until the tops start to crack. Let cool completely on wire racks. Roll in the powdered sugar.

Nutrition

Calories: 58.89kcal
Fat: 3.26g
Saturated Fat: 1.96g
Trans Fat: 0.12g
Monounsaturated Fat: 0.85g
Polyunsaturated Fat: 0.21g
Carbohydrates: 7.01g
Fiber: 0.48g
Sugar: 2.48g
Protein: 0.92g
Cholesterol: 11.09mg
Sodium: 33.93mg
Calcium: 13.80mg
Potassium: 26.70mg
Iron: 0.41mg
Vitamin A: 26.28µg
Vitamin C: 0.00mg

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