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Chococonut Chip Cookies Recipe

Chococonut Chip Cookies Recipe
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How To Make Chococonut Chip Cookies

Make a fresh batch of everyone’s favorite dessert! With these cookie recipes, you can bake all kinds of different sweet treats. Make a classic snack with chocolate chip cookies. Or, switch it up by adding nuts, raisins, and other ingredients to keep things interesting.

Preparation: 15 minutes
Cooking: 12 minutes
Total: 27 minutes

Serves:

Ingredients

  • 1/2 cup (1 stick) unsalted butter, softened
  • 1/2 cup granulated sugar
  • 1/2 cup packed brown sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 1/4 cups all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup chocolate chips
  • 1/2 cup sweetened shredded coconut

Instructions

  1. Preheat the oven to 350°F (180°C) and line a baking sheet with parchment paper.

  2. In a large mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.

  3. Add the egg and vanilla extract to the butter mixture and mix until well combined.

  4. In a separate bowl, whisk together the flour, baking soda, and salt. Gradually add the dry mixture to the wet mixture and mix until just combined.

  5. Stir in the chocolate chips and shredded coconut.

  6. Drop rounded tablespoons of dough onto the prepared baking sheet, spacing them about 2 inches apart.

  7. Bake for 10-12 minutes, or until the edges are golden brown.

  8. Allow the cookies to cool on the baking sheet for 5 minutes, then transfer them to a wire rack to cool completely.

  9. Enjoy these delicious Chococonut Chip Cookies with a glass of milk or your favorite hot beverage!

Nutrition

  • Calories : 285kcal
  • Total Fat : 14g
  • Saturated Fat : 9g
  • Cholesterol : 55mg
  • Sodium : 175mg
  • Total Carbohydrates : 39g
  • Dietary Fiber : 2g
  • Sugars : 25g
  • Protein : 3g
Have you tried this Chococonut Chip Cookies Recipe? Share your experience and discuss any tweaks or variations in the Baking and Desserts forum!

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