Name: Blueberry & Pretzel Cookies Recipe
Prep time: 15 min
Cook time: 12 min
Total time: 27 min
Yield: 4
Cuisine: American
Ingredients: 1 cup of blueberries; 1/2 cup of crushed pretzels; 1/2 cup of unsalted butter, softened; 1/2 cup of granulated sugar; 1/4 cup of brown sugar; 1 egg; 1 tsp of vanilla extract; 1 and 1/2 cups of all-purpose flour; 1/2 tsp of baking powder; 1/4 tsp of salt

Blueberry & Pretzel Cookies Recipe

Terza Woodhouse Modified: July 31, 2024

Photos of Blueberry & Pretzel Cookies Recipe

How To Make Blueberry & Pretzel Cookies

Make a fresh batch of everyone’s favorite dessert! With these cookie recipes, you can bake all kinds of different sweet treats. Make a classic snack with chocolate chip cookies. Or, switch it up by adding nuts, raisins, and other ingredients to keep things interesting.

Preparation: 15 minutes

Cooking: 12 minutes

Total: 27 minutes

Serves:

Ingredients

1 cup of blueberries
1/2 cup of crushed pretzels
1/2 cup of unsalted butter, softened
1/2 cup of granulated sugar
1/4 cup of brown sugar
1 egg
1 tsp of vanilla extract
1 and 1/2 cups of all-purpose flour
1/2 tsp of baking powder
1/4 tsp of salt

Instructions

Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
In a mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
Beat in the egg and vanilla extract until well combined.
In a separate bowl, whisk together the flour, baking powder, and salt.
Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
Gently fold in the blueberries and crushed pretzels.
Drop tablespoon-sized portions of dough onto the prepared baking sheet, spacing them at least 2 inches apart.
Bake for 10-12 minutes, or until the edges are golden brown.
Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

Nutrition

Calories : 240kcal
Total Fat : 10g
Saturated Fat : 6g
Cholesterol : 35mg
Sodium : 110mg
Total Carbohydrates : 36g
Sugar : 19g
Protein : 3g

Want to share your experience making these Blueberry & Pretzel Cookies or have any tips to perfect the recipe? Join the discussion in the Baking and Desserts forum section and let's talk about this delightful twist on a classic treat!