How To Make Apple Cinnamon Oatmeal Cookies
For a savory batch of oatmeal cookies, we are using apple and cinnamon. Read on this cookies recipe to learn how to make this delectable treat.
Serves:
Ingredients
- 1 ¼ cupsall-purpose flour
- 1 ¼ cupsrolled old fashioned oats
- 1tsp.ground cinnamon
- ½tsp.baking soda
- ¼ tsp.salt
- ½cupunsalted buttersoftened
- ¾ cuppacked light brown sugar
- 1largeegg
- 1tsp.vanilla extract
- 1cupGranny Smith applefinely chopped peeled
- 2tsp.Fresh Lemon Juice
Instructions
-
Preheat oven to 350 degrees F. Line two 18 by 13-inch baking sheets with silicone baking mats or parchment paper.
-
In a mixing bowl whisk together flour, oats, cinnamon, baking soda, and salt for 20 seconds and set aside.
-
In the bowl of an electric stand mixer fitted with the paddle attachment cream together butter and brown sugar until combined. Mix in egg and vanilla extract.
-
Toss apples with lemon juice in a small bowl. Add flour mixture to egg and vanilla mixture and mix until combined, then mix in apples.
-
Scoop dough out using a medium cookie scoop and drop onto prepared baking sheets spacing cookies 2-inches apart. Flatten them just slightly.
-
Bake one sheet at a time in the preheated oven until cookies are set, about 14 to15 minutes.
-
Let cool on baking sheet several minutes then transfer to a wire rack to cool completely. Store cookies in an airtight container.
Nutrition
- Calories: 2511.34kcal
- Fat: 184.74g
- Saturated Fat: 116.75g
- Trans Fat: 7.44g
- Monounsaturated Fat: 47.90g
- Polyunsaturated Fat: 7.08g
- Carbohydrates: 224.80g
- Fiber: 0.81g
- Sugar: 214.26g
- Protein: 3.81g
- Cholesterol: 497.84mg
- Sodium: 1349.22mg
- Calcium: 243.23mg
- Potassium: 381.18mg
- Iron: 2.17mg
- Vitamin A: 1557.20µg
- Vitamin C: 0.21mg
Was this page helpful?
Have your own special recipe to share? Submit Your Recipe Today!