Rocky road is a delightful treat that combines the richness of semi-sweet chocolate chips with the creamy texture of peanut butter. Add in the crunch of walnuts and peanuts, and you have a snack that's both satisfying and indulgent. Perfect for any occasion, this easy recipe will surely become a favorite.
Photos of Easy Rocky Road Recipe
Most of the ingredients for this recipe are commonly found in many households. However, if you don't typically have semi-sweet chocolate chips or peanut butter on hand, you might need to grab those at the supermarket. Additionally, mini marshmallows and walnuts may not be pantry staples for everyone, so be sure to check your stock before starting.
Ingredients For Easy Rocky Road Recipe
semi sweet chocolate chips: These provide the base flavor and texture for the rocky road, giving it a rich chocolate taste.
peanut butter: Adds a creamy, nutty flavor that balances well with the chocolate.
mini marshmallows: These add a soft, chewy texture and a bit of sweetness.
walnuts: Provide a crunchy texture and a slightly bitter flavor that contrasts nicely with the sweetness.
peanuts: Add an extra crunch and a salty element to balance the sweetness.
One reader, Irene Hendrickson says:
This easy rocky road recipe is a delight! The combination of chocolate, peanut butter, and nuts is heavenly. The marshmallows add a perfect chewy texture. Simple to make and absolutely delicious.
Techniques Required for Perfecting This Recipe
How to melt chocolate and peanut butter: Melt the chocolate chips and peanut butter together in a small pot over low heat, stirring continuously until smooth. How to line a pan with foil: Place a sheet of foil inside a 9x9-inch pan, pressing it into the corners and up the sides to create a smooth surface for the mixture. How to refrigerate until firm: Place the pan in the refrigerator and let it chill until the mixture is firm to the touch, which typically takes a few hours.
How To Make Easy Rocky Road
Our 5-ingredient rocky road recipe allows you to make a rich and decadent dessert! This no-bake, fudgy treat can easily be made in just under 30 minutes.
Serves:
Ingredients
- 2cupssemi sweet chocolate chips
- ¾cuppeanut butter
- 3cupsmini marshmallows
- 1cupwalnuts,coarsely chopped
- ½cupspeanuts,chopped
Instructions
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Line a 9×9-inch pan with foil.
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Melt together the chocolate chips and peanut butter in a small pot over low heat until smooth.
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Stir in the walnuts and peanuts, then remove from the heat. Allow to cool for 3 to 4 minutes.
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Add the marshmallows, then stir to coat.
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Spread the mixture in the pan, then refrigerate until firm.
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Cut into squares, serve, and enjoy!
Nutrition
- Calories: 233.44kcal
- Fat: 15.13g
- Saturated Fat: 5.39g
- Trans Fat: 0.01g
- Monounsaturated Fat: 6.44g
- Polyunsaturated Fat: 2.56g
- Carbohydrates: 24.91g
- Fiber: 2.29g
- Sugar: 18.67g
- Protein: 4.98g
- Sodium: 12.76mg
- Calcium: 17.57mg
- Potassium: 180.15mg
- Iron: 1.13mg
- Vitamin A: 0.00µg
- Vitamin C: 0.00mg
Time-Saving Tips for Busy Cooks
Melt chocolate faster: Use a microwave to melt the chocolate chips and peanut butter in 30-second intervals, stirring in between.
Pre-chop nuts: Buy pre-chopped walnuts and peanuts to save prep time.
Use parchment paper: Line the pan with parchment paper instead of foil for easier removal and cleanup.
Cool quickly: Place the pan in the freezer for 15-20 minutes to firm up the rocky road faster.
Batch work: Double the recipe and use a larger pan to make more rocky road at once, saving time on future batches.
Substitute Ingredients For Easy Rocky Road Recipe
semi sweet chocolate chips - Substitute with dark chocolate chips: Dark chocolate chips provide a richer flavor and are slightly less sweet, which can balance the sweetness of the marshmallows.
semi sweet chocolate chips - Substitute with milk chocolate chips: Milk chocolate chips will make the rocky road sweeter and creamier, appealing to those who prefer a milder chocolate taste.
peanut butter - Substitute with almond butter: Almond butter offers a different nutty flavor and can be a good alternative for those with peanut allergies.
peanut butter - Substitute with sunflower seed butter: Sunflower seed butter is a great nut-free option that still provides a creamy texture and nutty taste.
mini marshmallows - Substitute with regular marshmallows (cut into smaller pieces): If you don't have mini marshmallows, you can cut regular-sized marshmallows into smaller pieces to achieve a similar texture.
mini marshmallows - Substitute with marshmallow fluff: Marshmallow fluff can be used to provide the same sweetness and gooey texture, though it may be slightly messier to mix.
walnuts - Substitute with pecans: Pecans have a similar texture and nutty flavor, making them a good alternative to walnuts.
walnuts - Substitute with almonds: Almonds add a different crunch and flavor, offering a unique twist to the rocky road.
peanuts - Substitute with cashews: Cashews provide a creamy texture and a slightly sweeter taste, which can complement the other ingredients well.
peanuts - Substitute with hazelnuts: Hazelnuts add a rich, nutty flavor and a satisfying crunch, enhancing the overall taste of the rocky road.
Impress Your Guests: Presentation Ideas
Use high-quality ingredients: Ensure that the semi sweet chocolate chips, peanut butter, mini marshmallows, walnuts, and peanuts are of the finest quality to enhance the overall flavor and texture.
Create uniform squares: Cut the rocky road into perfectly even squares to give a professional and polished look.
Garnish with flair: Add a light dusting of cocoa powder or a drizzle of melted white chocolate over the top for an elegant touch.
Serve on a stylish platter: Present the rocky road on a sleek, modern platter or a rustic wooden board to complement the aesthetic of the dish.
Add a touch of gold: Use edible gold leaf sparingly on a few pieces to add a luxurious and eye-catching element.
Pair with a complementary beverage: Serve with a small glass of espresso or a dessert wine to enhance the tasting experience.
Incorporate texture contrast: Place the rocky road on a bed of finely chopped nuts or crushed graham crackers to add an extra layer of texture.
Highlight the ingredients: Arrange a few whole walnuts and peanuts around the platter to showcase the key components of the dish.
Use a clean, minimalist presentation: Keep the presentation simple and uncluttered to let the rocky road be the star of the show.
Add a pop of color: Include a few fresh berries or a sprig of mint on the side to add a vibrant contrast to the rich, chocolatey tones.
Essential Kitchen Tools You'll Need
9x9-inch pan: This is the container where you will spread the rocky road mixture to set and firm up in the refrigerator.
Foil: Used to line the pan, making it easier to remove the rocky road once it has set.
Small pot: Necessary for melting the chocolate chips and peanut butter together over low heat.
Spatula: Useful for stirring the mixture and ensuring everything is well combined.
Measuring cups: Essential for accurately measuring out the ingredients like chocolate chips, peanut butter, marshmallows, walnuts, and peanuts.
Refrigerator: Used to chill the rocky road mixture until it becomes firm.
Knife: Needed to cut the set rocky road into squares for serving.
Cutting board: Provides a safe surface to cut the rocky road into squares.
Preserving Freshness: Storage and Freezing Guidelines
Allow the rocky road to cool completely before storing. This will help prevent condensation from forming and making the chocolate and marshmallows soggy.
Once cooled, cut the rocky road into desired pieces and place them in an airtight container. Separate the layers with parchment paper to prevent sticking.
Store the container in a cool, dry place away from direct sunlight. Rocky road will keep well at room temperature for up to 1 week.
For longer storage, you can freeze rocky road:
- Wrap the cut pieces individually in plastic wrap or aluminum foil.
- Place the wrapped pieces in a freezer-safe container or resealable plastic bag, removing as much air as possible.
- Label the container or bag with the date and contents.
- Freeze for up to 3 months.
To thaw frozen rocky road, remove the desired amount from the freezer and let it thaw at room temperature for about 30 minutes to 1 hour. Do not refreeze once thawed.
If you prefer a firmer texture, you can store the rocky road in the refrigerator for up to 2 weeks. Just be sure to bring it to room temperature before serving for the best flavor and texture.
Fascinating Trivia About Rocky Road
A fun fact about this rocky road recipe is that it combines the creamy texture of melted chocolate chips and peanut butter with the crunchiness of walnuts and peanuts, creating a delightful contrast in every bite.
Budget-Friendly: Is This Recipe Economical?
This rocky road recipe is quite cost-effective for a household. The main ingredients like semi-sweet chocolate chips, peanut butter, mini marshmallows, walnuts, and peanuts are relatively affordable and can be found in most grocery stores. The approximate cost for a household of 4 people would be around $10-$12 USD. Given the simplicity and the delightful taste, I would rate this recipe a solid 8 out of 10.
Is This Delectable Treat Healthy or Unhealthy?
This rocky road recipe, while undeniably delicious, is not particularly healthy. The main ingredients - chocolate chips, peanut butter, marshmallows, walnuts, and peanuts - are all high in calories, sugar, and fat. Consuming such treats in excess can contribute to weight gain and other health issues like diabetes and heart disease.
However, there are some redeeming qualities:
- Walnuts and peanuts provide healthy fats, protein, and fiber
- Dark chocolate (if used instead of semi-sweet) contains antioxidants
To make this recipe healthier, consider the following modifications:
- Use dark chocolate chips with at least 70% cocoa content for increased antioxidants and less sugar
- Replace regular peanut butter with a natural, unsweetened variety to reduce added sugars and oils
- Decrease the amount of marshmallows or use a low-sugar alternative
- Increase the proportion of nuts to boost protein, fiber, and healthy fats
- Use a smaller pan or cut into smaller pieces to encourage portion control
Additionally, you could experiment with adding dried fruits like cranberries or raisins for natural sweetness and extra nutrients. Toasted coconut flakes would also provide a nice crunch and healthy fats.
Remember, treats like rocky road are meant to be enjoyed in moderation as part of a balanced diet. Focus on whole, nutrient-dense foods as the foundation of your meals, and savor these indulgences occasionally.
Editor's Opinion: Why This Recipe Is a Must-Try
This easy rocky road recipe is a delightful blend of textures and flavors, perfect for a quick and satisfying treat. The combination of semi-sweet chocolate and peanut butter creates a rich, creamy base, while the walnuts and peanuts add a satisfying crunch. The mini marshmallows provide a soft, chewy contrast that elevates the overall experience. It's a straightforward recipe that requires minimal effort but delivers maximum enjoyment. Refrigerating until firm ensures the perfect consistency for cutting into squares. A great choice for both novice and experienced bakers looking for a simple yet indulgent dessert.
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Why trust this Easy Rocky Road Recipe:
This easy rocky road recipe is a foolproof treat that combines the rich flavors of semi sweet chocolate chips and peanut butter with the delightful crunch of walnuts and peanuts. The addition of mini marshmallows creates a perfect balance of textures. With simple instructions and minimal ingredients, this recipe is perfect for both novice and experienced bakers. Trust in the tried-and-true combination of these classic ingredients to deliver a delicious and satisfying dessert every time.
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